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Cuban Style Steak and Avocado Rice with Pineapple Chimichurri.
February 16, 2017
Cuban Style Steak and Avocado Rice with Pineapple Chimichurri.

Cuban style steak and avocado rice with pineapple chimichurri…more bowl food.

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Tuscan Steak with Marinated Cherry Tomatoes.
May 10, 2017
Tuscan Steak with Marinated Cherry Tomatoes.

Hey guys, meet your new go-to steak dinner.

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Steak Fajita Stuffed Baked Potatoes with Avocado Chipotle Crema
October 24, 2013
Steak Fajita Stuffed Baked Potatoes with Avocado Chipotle Crema

SO, I pretty much never cook steak. I am just not really a steak person. If I am going to cook it, it is going to be a really good beef tenderloin with seriously just some salt and pepper, nothing else. Or a rib eye for cheesesteaks, or a flank steak that I seasoned the heck […]

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Smoked Ancho Chile Salted Steaks with Drunken Burst Sweet Cherries + Burrata.
July 15, 2015
Smoked Ancho Chile Salted Steaks with Drunken Burst Sweet Cherries + Burrata.

I feel like this is such a western recipe. I mean, for one, steaks just seem so “cowboyish”, but the smoked ancho chile salt has me really thinking wild, wild west. Of course then I went and added a bunch of girly cherries, but I did kind of balance them with a big ole ball of burrata […]

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Greek Steak and Pesto Salad Gyros
May 8, 2013
Greek Steak and Pesto Salad Gyros

Ok, so there is something you guys should probably know. On days when I do not make a dinner recipe for the blog, my family is eating one of four things buffalo chicken, beef tacos, burgers or steak. More times than not it ends up being steak. Yes, they are meat craving freaks. My dad […]

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Crockpot Philly Cheesesteaks.
February 1, 2016
Crockpot Philly Cheesesteaks.

You know, I’ve never been to Philadelphia.

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Cauliflower Rice Carne Asada Bowls with Mango Salsa.
April 17, 2017
Cauliflower Rice Carne Asada Bowls with Mango Salsa.

The perfect Monday Bowl: Cauliflower Rice Carne Asada Bowl!

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Chipotle Mexican Steak and Cilantro Lime Rice Burritos
April 3, 2013
Chipotle Mexican Steak and Cilantro Lime Rice Burritos

Enough already, can it just be grilling season? Apparently, not. I woke up to a very blue sky, a sky that made it look like a warm spring day. Actually, I woke up while it was still pitch black outside, I think this means I get up way too early. When the sun finally did […]

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Quick Kale and Mushroom Pho.
January 3, 2018
Quick Kale and Mushroom Pho.

Wednesdays in January are made better with this Quick Kale and Mushroom Pho. I’m not sure about you guys, but January leaves me craving two things…steaming hot food (like really hot), and plenty of color. January is without a doubt one of the coldest and most colorless months of the year. While all the white […]

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Currently Happening on Instagram.

  • Sheet Pan Cuban Chicken With Citrus Avocado Salsa. Basically the most perfect dinner for a very snowy Sunday night. Shared the recipe over on HBH this week (link in profile and stories). Get at it😉 #hbhhealthyjanuary #foodandwine #f52grams #buzzfeast #buzzfeast #imsomartha #CLkitchen #sheetpan
  • Soft eggs, brown rice, avocado, everything spice (i'm obsessed), and plain Greek yogurt. On repeat all weekend long. With a side of toast. And coffee. Obviously. Shared the recipe over on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #imsomartha #CLkitchen #brunch #hbhhealthyjanuary
  • Vegan Whole Wheat Chocolate Chip Banana Bread Muffins. Because everyone needs a little chocolate with their bananas. Especially on Friday. It’s true! Recipe is up on halfbakedharvest.com (link in bio). #hbhhealthyjanuary #foodandwine #f52grams #buzzfeast #buzzfeast #imsomartha #CLkitchen
  • Crockpot Thai Broccoli Chicken Curry --> reader favorite recipe! You guys love this curry and with good reason. It's so easy, pretty healthy, and SO GOOD. It makes for the perfect cozy winter dinner. Just one thing? Be sure to serve this curry over a bowl of rice, white or brown. Or maybe even some rice noodles. Quinoa works too. You just need some carbs with your curry. Got it? K. Cool. Recipe below. .
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1 yellow onion, finely diced
6 cloves of garlic, minced or grated
1 inch piece fresh ginger, peeled + grated
1 lemongrass stalk, finely chopped
1/4 cup Thai red curry paste
2 tablespoons fish sauce
2 (14 ounce) cans coconut milk
2 tablespoons honey
1 pound chicken breast, diced
1 bunch broccoli rabe or broccolini 
Combine all ingredients in the order listed in you slow cooker. Cook on low for 5-6 hours or on high for 4 hours. Just before serving, stir in 1/4 cup chopped fresh basil or cilantro. .
Serve the curry over a bowl of steamed rice. Top with pomegranate arils. Eat! #feedfeed #foodandwine #f52grams #buzzfeast #video #christmas #imsomartha #CLkitchen #healthy #hbhhealthyjanuary