June 2016

4th Of July Party Menu.
June 30, 2016
4th Of July Party Menu.

Soo, that big day we Americans call the 4th of July is just around the corner…

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Simple Summer Cheese Board.
June 29, 2016
Simple Summer Cheese Board.

Honest. I could eat this cheese board all summer long.

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Hawaiian BBQ Skewers with Sriracha Lime Butter.
June 28, 2016
Hawaiian BBQ Skewers with Sriracha Lime Butter.

Oh man, YOU GUYS.

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Summer Crostini 6 Ways.
June 27, 2016
Summer Crostini 6 Ways.

Hey Guys! Happy Monday!!

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Leftover Summer BBQ Recipes 3 Ways.
June 26, 2016
Leftover Summer BBQ Recipes 3 Ways.

You guys, we need to have a random little chat.

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Layered Caramel Buster Bars.
June 24, 2016
Layered Caramel Buster Bars.

You GUYS. This is my summer for all things ice cream.

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Thai Grilled Corn and Peach Quinoa Salad.
June 23, 2016
Thai Grilled Corn and Peach Quinoa Salad.

It’s official, my salad game is going strong.

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Roasted Zucchini Burgers with Garlic Whipped Feta.
June 22, 2016
Roasted Zucchini Burgers with Garlic Whipped Feta.

It’s burger season!!

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Summer Sodas 3 Ways.
June 21, 2016
Summer Sodas 3 Ways.

There’s nothing like a cold drink on a hot summer day.

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Korean Bulgogi BBQ Steak Bowls + Video.
June 20, 2016
Korean Bulgogi BBQ Steak Bowls + Video.

I’m bringin back bowl food Monday.

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Avocado Caprese Pasta with Grilled Broccoli Rabe.
June 19, 2016
Avocado Caprese Pasta with Grilled Broccoli Rabe.

Well, happy Father’s Day!!

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Summertime Rose Tequila Sangria.
June 17, 2016
Summertime Rose Tequila Sangria.

Well hey there!!

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Currently Happening on Instagram.

  • Ricotta Naan with Fried Eggs and Sweet Potato Fries. Because it's Saturday and on Saturday we do brunch. All day long. Recipe is up on halfbakedharvest.com (go find it). .
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#eatingfortheinsta #foodandwine #f52grams #buzzfeast #imsomartha #CLkitchen #eeeeeats #easyrecipes #recipe #buzzfeedfood #feedfeed #instayum #onthetable #brunch
  • 5 Ingredient Chocolate Dipped Peanut Butter Cookies. Quickly becoming the most popular cookie recipe on HBH...with good reason. These happen to be flourless, butterless, and contain no processed sugar. Meaning they’re basically health food, but still SO GOOD. Full recipe Below. MAKE THESE.
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INGREDIENTS:
1 cup creamy peanut butter or almond butter
8 ounces pitted medjool dates ( 1 cup packed dates)
2 teaspoons vanilla extract
1 egg
8 ounces melted dark chocolate
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DIRECTIONS:
Combine all ingredients in the bowl of a food processor. Roll the dough 14-15 balls and place on a parchment lined baking sheet. Using a fork, gently press down on each dough ball to flatten and create a cross hatch pattern. .
Transfer to the oven and bake at 350 for 9-10 minutes. It's important not to over bake these cookies, so set a timer!
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Remove the cookies from the oven and let cool. To make dipping easier, freeze the cookies for 10-15 minutes. Then drizzle or dip the cookies in chocolate and sprinkle with peanuts. EAT. .
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#eatingfortheinsta #foodandwine #f52grams #buzzfeast #imsomartha #CLkitchen #eeeeeats #easyrecipes #recipe #buzzfeedfood #feedfeed #instayum #onthetable #cookies #video #recipevideo
  • Better Than Takeout 20 Minute Peanut Noodles with Sesame Halloumi. After 24 hours of traveling, these noodles are all I can think about for dinner tonight. Pretty excited about it. They are the best. Recipe is up on halfbakedharvest.com (link in profile). Get at it. .
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#eatingfortheinsta #foodandwine #f52grams #buzzfeast #imsomartha #CLkitchen #eeeeeats #easyrecipes #recipe #buzzfeedfood #feedfeed #instayum #onthetable #noodles
  • Rose and Ginger Paloma. Because Wednesday needs a pretty pink drink, especially when Wednesday falls on Valentine’s Day. Trust me. Grab the recipe on halfbakedharvest.com today (link in profile) 💕
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#eatingfortheinsta #foodandwine #f52grams #buzzfeast #imsomartha #CLkitchen #eeeeeats #easyrecipes #recipe #buzzfeedfood #feedfeed #instayum #onthetable #valentinesday