July 2015

Chocolate Chip Cookie Dough Stuffed Waffle and Chocolate Ice Cream Sandwiches.
July 31, 2015
Chocolate Chip Cookie Dough Stuffed Waffle and Chocolate Ice Cream Sandwiches.

Yeah, I went there.

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Firey Szechuan Peanut and Chili Zucchini Noodles.
July 30, 2015
Firey Szechuan Peanut and Chili Zucchini Noodles.

I made us the bestest lunch today.

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Brazilian Steak and Grilled Sweet Potato Fry Quinoa Bowl with Spicy Coconut Tomato Sauce.
July 29, 2015
Brazilian Steak and Grilled Sweet Potato Fry Quinoa Bowl with Spicy Coconut Tomato Sauce.

Words cannot describe just how good this meal is.

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Oatmeal Chocolate Chunk Cookie Stuffed Campfire Bananas.
July 28, 2015
Oatmeal Chocolate Chunk Cookie Stuffed Campfire Bananas.

Who doesn’t love a good campfire?

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Italian Turkey and Tomato Basil Eggplant Roll Pasta Bake.
July 27, 2015
Italian Turkey and Tomato Basil Eggplant Roll Pasta Bake.

I know that some of you are currently dealing with some seriously hot temperatures.

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Cherry Cobbler with Honey Butter Vanilla Bean Biscuits + LINKS.
July 26, 2015
Cherry Cobbler with Honey Butter Vanilla Bean Biscuits + LINKS.

Sooo, how exited are we about this season’s cherries? I am pretty head over heals for all things cherry at the moment…which is why I made this cobbler. See lately, every time I have to run to the store (so like everyday), I see those pretty red cherries and I just HAVE to buy a […]

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Double Chocolate Coconut oil Zucchini Muffins with Caramelized Buckwheat.
July 24, 2015
Double Chocolate Coconut oil Zucchini Muffins with Caramelized Buckwheat.

I made us something healthy…and on a Friday too!

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One-Pot Greek Oregano Chicken and Orzo with Tomatoes in Garlic Oil + VIDEO
July 23, 2015
One-Pot Greek Oregano Chicken and Orzo with Tomatoes in Garlic Oil + VIDEO

Can you say winner, winner chicken dinner???

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Garden Veggie and Ravioli Skillet with Pistachio Herb Butter.
July 22, 2015
Garden Veggie and Ravioli Skillet with Pistachio Herb Butter.

I kind of just want a big bowl of this to curl up to.

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Grilled Peach and Basil Arnold Palmer…with or without Bourbon.
July 21, 2015
Grilled Peach and Basil Arnold Palmer…with or without Bourbon.

I think it should be mandatory that every summer day have a good drink!

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Vegan BLT (…minus that egg) with Chipotle Tahini “Mayo”.
July 20, 2015
Vegan BLT (…minus that egg) with Chipotle Tahini “Mayo”.

Meet my new all time favorite sandwich.

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Simple Almond Chicken, Chickpea and Eggplant Curry.
July 19, 2015
Simple Almond Chicken, Chickpea and Eggplant Curry.

Simple is the name of the game these days.

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Currently Happening on Instagram.

  • No better way to welcome the weekend than with this Maple Glazed Apple Pull Apart Bread. This bread is all things sweet, ooey, gooey, applely, cinnamony, and basically so amazing…especially when warm out of the oven. Fall baking is the best. <-- enough said. 🍂🍁Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • sweet potato gnocchi with rosemary parmesan cream sauce. This gnocchi…it’s like a bowl of softy, pillowy, fall goodness. Is that too cheesy to say? Potentially, but I mean, all of it is true. This gnocchi is like biting into pillows of soft sweet potato and creamy ricotta. And you guys? That rosemary cream sauce? It. Is. Everything. Creamy, hinted with rosemary, and finished with a little parmesan. Too good. Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • One Pan Autumn Chicken and Wild Rice Casserole. Today I am going the more classic route and loving it. This is cozy, healthy, filling, and all things delicious. Just simple, feel good kind of food...maybe with a good amount of cheese on top too. What? Always got to have a little cheese 😉Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • white chocolate pumpkin scones with espresso glaze.You guys, say hello your you new favorite scone of fall…or maybe even new favorite pumpkin recipe? Could we possibly say move over pumpkin latte? I’m not sure, but what I am sure of is that these scones are all things delicious.These are pumpkiny, buttery, hinted with cinnamon, super flakey and soft, and finished with the most perfect espresso maple glaze. Kind of like a pumpkin spice latte, but in scone form…which as you might imagine, is so good. Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed #pumpkin