May 2016
May 31, 2016
My Perfect Vanilla Bean Iced Coffee.
So we have a few things to chat about today.
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May 29, 2016
Memorial Day Recipes…aka Summer BBQ Recipes!
Guys. The time has finally come…Memorial Day Recipes!
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May 27, 2016
Salted Pretzel Nutella Cookie Ice Cream Sandwiches.
Um, hi! So I am more than ready for these Salted Pretzel Nutella Cookie Ice Cream Sandwiches.
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May 25, 2016
Avocado Veggie Spring Rolls with Sweet Thai Mango Sauce.
Hey, Hi! You ready for some avocado veggie spring rolls?
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May 24, 2016
Greek Inspired Antipasto Platter.
Are you ready for snacks upon snacks upon snacks?!
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May 23, 2016
Cedar Plank Salmon with Watermelon Feta Salsa.
If there was ever a way to cook salmon, it’s on a cedar plank.
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May 18, 2016
Honey BBQ Chicken and Charred Corn Polenta.
Ok so YOU GUYS. I have serious summer eats on the brain, and it doesn’t help that I just spent Monday and Tuesday in LA for meetings. I mean, it was only 70 degrees, but man, the sunshine and warmer temps were kind of amazing. It was a busy and quick trip, so I didn’t […]
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Meet Tieghan Gerard.
I’m Tieghan, and I’m all about living life simply, eating seasonally, and using whole foods whenever they’re available. The recipes you’ll find here are inspired by the people and places I love most.
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Whether you need to get dinner on the table for your family tonight or are planning your next get-together with friends, Half Baked Harvest Cookbook has your new favorite recipe.
