February 2016

An Irishman’s Mac and Cheese.
February 29, 2016
An Irishman’s Mac and Cheese.

Yup, this is SOOOO happening right now.

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Cheesecake Eggs with Shortbread Soldiers.
February 28, 2016
Cheesecake Eggs with Shortbread Soldiers.

Remember Brunch Sunday??? Well, I’m back for round two this week with these crazy fun and delicious cheesecake eggs! I can’t really say they’re completely breakfast food, but then hey, why not?!?! Cheesecake for breakfast sounds pretty good to me, so I’m going with it! This recipe comes from Aimee Twigger’s new book Love, Aimee x. […]

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Chocolate Chip Almond Butter Banana Bread.
February 26, 2016
Chocolate Chip Almond Butter Banana Bread.

All my banana bread peeps, this is YOUR day!

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Banh Mi Pizza.
February 25, 2016
Banh Mi Pizza.

There is Taco Tuesday… and then… there’s Pizza Thursday?!? Not sure that’s really a thing, but today we are making it a thing. It’s pizza time!! Extra special, extra colorful pizza!! YESS. My favorite kind… well, actually extra cheesy pizza is my favorite kind, but colorful is a close second! SO I have to make […]

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Sweet and Sticky 3 Ingredient Apricot Chicken (with Cauliflower Rice).
February 24, 2016
Sweet and Sticky 3 Ingredient Apricot Chicken (with Cauliflower Rice).

I make no joke when I say THREE ingredients.

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Power Food Fruit Smoothies 2 Ways.
February 23, 2016
Power Food Fruit Smoothies 2 Ways.

Colorful exciting things to share today!!

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Spicy Southwest Quinoa Bowl.
February 22, 2016
Spicy Southwest Quinoa Bowl.

In the past few months I have really gotten into superfoods.

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Banana Oatmeal with Ricotta, Honey, Orange and Toasted Buckwheat.
February 21, 2016
Banana Oatmeal with Ricotta, Honey, Orange and Toasted Buckwheat.

What up breakfast Sunday?!

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Vegan Chocolate Cake with Creamy Chocolate Almond Butter “Buttercream”.
February 19, 2016
Vegan Chocolate Cake with Creamy Chocolate Almond Butter “Buttercream”.

Can I just say, happy Chocolate CAKE Friday!

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Jamaican Jerk Fish Tacos with Plantain Fried Rice and Pineapple Salsa.
February 18, 2016
Jamaican Jerk Fish Tacos with Plantain Fried Rice and Pineapple Salsa.

Hey, hi… can we do Taco Thursday, PLEEEAAASSE?

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Crockpot Creamy Cashew Chicken.
February 17, 2016
Crockpot Creamy Cashew Chicken.

You guys!! You guys!!

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Chocolate Dunked Salted Honey Nut Bars.
February 16, 2016
Chocolate Dunked Salted Honey Nut Bars.

I don’t mean to brag…

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Currently Happening on Instagram.

  • (healthy…ish) Homemade Samoas Cookies. No offense to the Girl Scouts, but it's true what they say, homemade is BEST. And guys? These. Are. GOOD. Think buttery shortbread, sweet and creamy "caramel" with plenty of toasty coconut, and generously dipped + drizzled chocolate. Best part? Made minus weird ingredients, zero is yeast involved, no white flour, and easy too. Just add flaky salt for a salty, sweet cookie. Trust me. Recipe on HBH today - linked in profile. PS. what's your favorite Girl Scout cookie?
  • Goat Cheese Stuffed Bacon Wrapped Dates with a good drizzle of Rosemary Honey (hinted with cayenne). Guys. Let's switch things up a bit and make stuffed dates. My hope is you have everything in your kitchen to make them now. Dates? Goat (or feta) cheese? Bacon? Honey? Any freaking herb (fresh or dried)? Cool. You've got everything you need. So let's make cheesy stuffed dates. One thing? Maybe double the recipe. Fair warning...these a highly addictive little snack. Recipe link in profile.
  • One Skillet Cheesy Cuban..ish (inspired) Chicken and Rice Bake. Seasoned up chicken, rice, peppers, black beans, + tomatoes all cooked together in one skillet, topped with plenty of cheese, then baked until melty. It's not traditional, but just my fun twist and it's very good. And cozy...because cheesy baked rice is the best kind of (pantry staple) comfort food. Recipe on the blog today - linked in profile. One tip? Just add a fun cocktail cause why not? Anything goes when stuck at home :)
  • Berry and Cream Cheese Croissant French Toast Bake. Word is that everyone is out of yeast? No worries. Let’s bake French toast instead. Preferably this one with flaky croissants, sweet jam + pockets of cream cheese (yupp pockets of cream cheese). It's good and it’s easy. Do you have bread (croissants are best, but please use what you got) + frozen berries in the freezer? Jam in the pantry? Cool you have everything you need to bake this up. And you should because it's the BEST French toast. Bold, but true. Recipe linked in profile. Get at it and enjoy 🍓