Addicting 5 Ingredient Crockpot Chocolate Bars.
October 25, 2016
Addicting 5 Ingredient Crockpot Chocolate Bars.

Soo then there was that time I made chocolate bars in the crockpot…

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Forbidden Forest Chocolate Butterbeer Cake.
October 7, 2016
Forbidden Forest Chocolate Butterbeer Cake.

This cake! Oh my gosh!! Where do I begin?

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Salted Chocolate Dipped Banana Almond Pops with Malted Coconut Honey.
June 7, 2015
Salted Chocolate Dipped Banana Almond Pops with Malted Coconut Honey.

So how about a sweet and creamy pop??

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Death By Butterbeer Cupcakes w/Treacle Butter Frosting + Chocolate Covered Pretzels.
October 10, 2014
Death By Butterbeer Cupcakes w/Treacle Butter Frosting + Chocolate Covered Pretzels.

I have been waiting so long to make a butterbeer cupcake.

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No-Churn Caramel Peanut Butter Cup Soft Pretzel Ice Cream Sammies w/Hot Fudge.
May 30, 2014
No-Churn Caramel Peanut Butter Cup Soft Pretzel Ice Cream Sammies w/Hot Fudge.

There are ice cream sandwiches and then there are these.

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Mom’s Ridiculously Easy Butterscotch Monkey Bread.
December 22, 2013
Mom’s Ridiculously Easy Butterscotch Monkey Bread.

Sometimes, you just should not mess with a good thing. Like your mom’s recipes. Especially when she only has a handful of them. Seriously, do not be stupid like me and try to make them better or give them more of a wow factor. It just does not work.

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Giant Vanilla Salted Butterscotch Sticky Buns
November 19, 2013
Giant Vanilla Salted Butterscotch Sticky Buns

I have some news. No, I am not writing a cookbook (I wish!) and no I am not getting married (only twenty, although my mom was married at eighteen). Nope, yesterday my mixer broke.

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Fudge Brownie, Caramel, Popcorn + Oatmeal Cookie Crumble 7 Layer Bars
August 2, 2013
Fudge Brownie, Caramel, Popcorn + Oatmeal Cookie Crumble 7 Layer Bars

In other words, I don’t know what the heck to call these. I have been racking my brain for over a week trying to come up a good name. A name that does these bars justice, and after a whole two-hour hike of brain scratching yesterday I came up with…. Notta. Zip, zap, zero, nothing. Although, […]

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Chocolate Covered Pretzel Peanut Butter Cupcakes with Butterscotch Frosting
July 16, 2013
Chocolate Covered Pretzel Peanut Butter Cupcakes with Butterscotch Frosting

I feel kind of bad. I have been sitting on these cupcakes for weeks now. Okay, technically I obviously have not been sitting on them. No, that is just nasty. Plus, they were demolished the second I shot the last photo…… Which was exactly twenty-six days ago. 

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Butterscotch Milkshakes with Chocolate Peanut Butter Hot Fudge
June 14, 2013
Butterscotch Milkshakes with Chocolate Peanut Butter Hot Fudge

I made us milkshakes! Milkshakes with chocolate peanut butter fudge sauce…. AND Butterscotch sauce!

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7 Layer Oatmeal Chocolate Chip Cookie Bars
April 9, 2013
7 Layer Oatmeal Chocolate Chip Cookie Bars

Yesterday was all about the salad. It was healthy and delicious. Today? We’re balancing things out a bit. It’s all about the balance……..Right?Balance is a good thing. And really every salad NEEDS to be finished off with dessert.

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Currently Happening on Instagram.

  • No better way to welcome the weekend than with this Maple Glazed Apple Pull Apart Bread. This bread is all things sweet, ooey, gooey, applely, cinnamony, and basically so amazing…especially when warm out of the oven. Fall baking is the best. <-- enough said. 🍂🍁Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • sweet potato gnocchi with rosemary parmesan cream sauce. This gnocchi…it’s like a bowl of softy, pillowy, fall goodness. Is that too cheesy to say? Potentially, but I mean, all of it is true. This gnocchi is like biting into pillows of soft sweet potato and creamy ricotta. And you guys? That rosemary cream sauce? It. Is. Everything. Creamy, hinted with rosemary, and finished with a little parmesan. Too good. Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • One Pan Autumn Chicken and Wild Rice Casserole. Today I am going the more classic route and loving it. This is cozy, healthy, filling, and all things delicious. Just simple, feel good kind of food...maybe with a good amount of cheese on top too. What? Always got to have a little cheese 😉Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • white chocolate pumpkin scones with espresso glaze.You guys, say hello your you new favorite scone of fall…or maybe even new favorite pumpkin recipe? Could we possibly say move over pumpkin latte? I’m not sure, but what I am sure of is that these scones are all things delicious.These are pumpkiny, buttery, hinted with cinnamon, super flakey and soft, and finished with the most perfect espresso maple glaze. Kind of like a pumpkin spice latte, but in scone form…which as you might imagine, is so good. Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed #pumpkin