October 2016

Crockpot Spaghetti Squash Lasagna Bolognese + Video.
October 31, 2016
Crockpot Spaghetti Squash Lasagna Bolognese + Video.

Happy Halloween!! ? ?

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Easy Holiday Entertaining Recipes.
October 30, 2016
Easy Holiday Entertaining Recipes.

Hey, hey last Sunndayyyy of October!!

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Nutella Stuffed Pumpkin Beignets.
October 28, 2016
Nutella Stuffed Pumpkin Beignets.

Best fall dessert (…breakfast?). Like Ever.

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Magic Faux-Tisserie Chicken.
October 27, 2016
Magic Faux-Tisserie Chicken.

I have the BEST post for you guys today!

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Balsamic Mushroom and Goat Cheese Pizza.
October 26, 2016
Balsamic Mushroom and Goat Cheese Pizza.

It’s Wednesday…and we have pizza!!

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Addicting 5 Ingredient Crockpot Chocolate Bars.
October 25, 2016
Addicting 5 Ingredient Crockpot Chocolate Bars.

Soo then there was that time I made chocolate bars in the crockpot…

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French Onion Gnocchi Soup.
October 24, 2016
French Onion Gnocchi Soup.

I mean, as if French Onion Soup couldn’t get any better…

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Mini Pecan Butter Apple Rose Tarts.
October 23, 2016
Mini Pecan Butter Apple Rose Tarts.

You guys! Look what I made!

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Skillet Cranberry Roasted Chicken and Potatoes.
October 20, 2016
Skillet Cranberry Roasted Chicken and Potatoes.

This is SO cheesy, but um, winner, winner, chicken dinner!?

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Crockpot Cider Braised Short Ribs with Sage Butter Mashed Potatoes.
October 19, 2016
Crockpot Cider Braised Short Ribs with Sage Butter Mashed Potatoes.

Can we make crockpot Wednesday a thing?

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Cream Cheese Swirled Brown Sugar Pumpkin Coffee Cake.
October 18, 2016
Cream Cheese Swirled Brown Sugar Pumpkin Coffee Cake.

You guy, you guys! I made a coffee cake!

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Baked 4 Cheese Butternut Squash Rigatoni.
October 17, 2016
Baked 4 Cheese Butternut Squash Rigatoni.

Hey, hi! I have Monday food at its very best today!

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Currently Happening on Instagram.

  • One Pot Spicy Pesto Cheese Baked Rigatoni. It’s COLD and a good baked pasta is needed. This one is my go-to right now. Think saucy, but still heavy on the pasta, a touch spicy, with a good amount of seasonings and herbs. The pesto adds creaminess, and all that cheese on top…it’s the best. Major bonus? This is all made in one pot and it’s EASY. Less dishes, no stress, and beyond good. Just what these cold nights need. Recipe up on HBH today - link in profile.
  • Creamed Spaghetti Squash with Browned Butter Walnuts. Yes, creamed spaghetti squash. It's not the usual, but it is very GOOD -- roasted squash + extra creamy cream sauce (swear it taste like melted Brie) that’s swirled with pesto and hinted with garlic + a topping buttery walnuts and crisped sage. Nothing you could not love. Perfect for dinner, perfect as a sides. All around beyond good. And that's all you need to know. Shared the recipe last week - link in profile.
  • Salted Honey Butter Parker House Rolls. Light, airy, buttery, perfectly salted, and best part? Made in under an hour using @fleischmannsyeast . Just one thing? You must serve these warm right out of the oven with that honey butter. Melt in your mouth GOOD. Dramatic, but true. And yes, you should make these for Thanksgiving. They’re perfect for soaking up all that gravy and then eating for breakfast the next morning. There’s nothing not to love. Sharing the recipe on HBH – link in profile. #sponsored
  • Herby Mushroom Croissant Stuffing. So, I'm not a stuffing person. I know, I'm sorry. BUT then everyone asked me to share a Thanksgiving stuffing and this is what I made. It's not classic, but I love it. Why? Buttery croissants, cozy herbs, caramelized wild mushroom, kale, and Gruyère cheese. Basically just taking classic stuffing from bland and boring to flavorful and completely delicious. Bonus? This is just as good for Thanksgiving as it is an easy meal. Shared this recipe last year, but it's on my menu for this Thanksgiving too (which I shared on HBH TODAY) - link for the recipe profile #f52grams #imsomartha #thanksgiving

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