June 2015

Honey Butter Stone Fruit and Blackberry Meringue Tart.
June 30, 2015
Honey Butter Stone Fruit and Blackberry Meringue Tart.

What’s red, white and blue all over?!?!?

Read More >
How to make a Killer Summer Cheeseboard (with Pickled Strawberries + Herb Roasted Cherry Tomatoes!).
June 29, 2015
How to make a Killer Summer Cheeseboard (with Pickled Strawberries + Herb Roasted Cherry Tomatoes!).

Truthfully, I have been dying to tell you how to make a killer summer cheeseboard for like ever.

Read More >
Brie Stuffed Burgers with Sweet Chili Corn Salsa + 4th of July Eats!
June 28, 2015
Brie Stuffed Burgers with Sweet Chili Corn Salsa + 4th of July Eats!

You know those Juicy Lucy Burgers??

Read More >
Chocolate Dipped Peanut Butter Espresso S’more.
June 26, 2015
Chocolate Dipped Peanut Butter Espresso S’more.

So I am pretty exited about these S’mores.

Read More >
Skinny Greek Feta Fries with Roasted Garlic Saffron Aioli.
June 25, 2015
Skinny Greek Feta Fries with Roasted Garlic Saffron Aioli.

Is there anything better than a big bucket of fries??

Read More >
Crockpot Grilled Fiery Habanero Apricot BBQ Ribs.
June 24, 2015
Crockpot Grilled Fiery Habanero Apricot BBQ Ribs.

Lots of good things going on today.

Read More >
Cherry and Goat’s Milk Coconut Mousse.
June 23, 2015
Cherry and Goat’s Milk Coconut Mousse.

So I realized something today.

Read More >
BLT and Potato Chip Lobster Rolls with Peach Salsa.
June 22, 2015
BLT and Potato Chip Lobster Rolls with Peach Salsa.

Umm…so how is this for Monday food??

Read More >
Everyone…It’s Time to Meet the Goats (PHOTOS!)!
June 21, 2015
Everyone…It’s Time to Meet the Goats (PHOTOS!)!

Layla and Mara. The names were all Asher’s choice…if it was up to me, I would have gone with completely unconventional names like Hermione and Granger…because well, I am a Harry Potter freak. Also, just putting this out there, when I do finally get a dog, his name will most definitely be Hedwig (the white owl in Harry […]

Read More >
No Churn Ice Cream 5 Ways.
June 19, 2015
No Churn Ice Cream 5 Ways.

It’s time for so much ice cream!!

Read More >
Sunflower Seed Veggie Burgers with Grilled Halloumi + Curried Tahini Sauce.
June 18, 2015
Sunflower Seed Veggie Burgers with Grilled Halloumi + Curried Tahini Sauce.

HI!

Read More >
BBQ Chicken and Grilled Corn Rice Bowls with Berry Smashed Avocado.
June 17, 2015
BBQ Chicken and Grilled Corn Rice Bowls with Berry Smashed Avocado.

So I have this story.

Read More >

Currently Happening on Instagram.

  • No-Guilt Fettuccine Alfredo --> the healthy...ish version of classic alfredo complete with a creamy hummus "alfredo sauce" and roasted broccoli. The hummus makes the sauce extra creamy, but without actually adding in any cream! Don't worry though, I still left in some of the parmesan. I mean, it is Alfredo and you always need a little parmesan. Always. Watch the video, then grab the recipe link in my profile...and make pasta this weekend. Happiest Friday! #f52grams #buzzfeast #imsomartha #eatingfortheinsta #eeeeeats #instayum #recipevideo #pasta
  • Whipped Lemon Ricotta Cheesecake. For no reason other than you just need a creamy ricotta cheesecake in your life today. V-day or not. This is light, creamy, a touch buttery, lightly sweetened, and perfectly hinted with fresh (meyer) lemon and vanilla. so good. and?? There’s no fancy water bath required. yesss. why? because you shouldn't worry about the cracks as those should be covered with fresh berries and a dusting of powdered sugar. trust me. recipe linked in profile 🖤 #eeeeeats #imsomartha #CLkitchen #easyrecipes #valentinesday #cheesecake
  • Saucy Garlic Butter Shrimp with Coconut Milk and Rice Noodles. Because you can never have too much sauce, too much garlic, or too many noodles...I mean, right?! yup. This is my current winter go-to. It takes maybe 30 minutes to throw together, it's a mix of salty/savory/sweet, it has veggies, it’s kind of Thai inspired, but then kind of Italian too, and there is really nothing not to love. Recipe up on HBH today - link in profile. #f52grams #buzzfeast  #imsomartha #eatingfortheinsta #eeeeeats #instayum #shrimp
  • My favorite Vegan Triple Chocolate Mousse Cake. Vegan or not, this cake is sooo delicious. It's rich, super creamy, heavy on the chocolate, and every last bite is so good. The secret? Soaking those raw cashews in boiling water (then draining). Takes a minute to do but it's worth it. BEST chocolate mousse cake that happens to be on the healthier side, and a million times easier than a classic mousse cake. Recipe on the blog - link in profile. PS. so excited that so many of you have made this and loved it! #f52grams #buzzfeast #imsomartha #eatingfortheinsta #eeeeeats #instayum #healthyfood #valentinesday