January 2014

Mom’s Simple Oatmeal Chocolate Chip Cookies…Best Oatmeal Chocolate Cookies.
January 31, 2014
Mom’s Simple Oatmeal Chocolate Chip Cookies…Best Oatmeal Chocolate Cookies.

If there is one thing my mom can make and make really good it is cookies.

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Chipotle Cajun Shrimp and Guacamole Pizza.
January 30, 2014
Chipotle Cajun Shrimp and Guacamole Pizza.

I think all Thursday’s should call for pizza.

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20 Minute Sriracha Lime and Creamy Cashew Fettuccine.
January 29, 2014
20 Minute Sriracha Lime and Creamy Cashew Fettuccine.

You know what I learned yesterday?

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Rice Krispie Treat Pancakes with Browned Butter Syrup.
January 28, 2014
Rice Krispie Treat Pancakes with Browned Butter Syrup.

I honestly do not know what has gotten into me.

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Loaded Cheeseburger French Fry Salad.
January 27, 2014
Loaded Cheeseburger French Fry Salad.

Lets be clear, this is not something I would normally make.

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Buffalo Cheddar Chex Mix.
January 26, 2014
Buffalo Cheddar Chex Mix.

I have the ultimate snack for you.

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Warm chocolate Chip Cookie Stuffed Soft Pretzels + Video.
January 24, 2014
Warm chocolate Chip Cookie Stuffed Soft Pretzels + Video.

Perfection.

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Cheddar Ale Soup with Chili Cheese Popcorn.
January 23, 2014
Cheddar Ale Soup with Chili Cheese Popcorn.

It has been decided that I have the worst luck with Kitchen appliances.

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Totchos Supreme Burgers.
January 22, 2014
Totchos Supreme Burgers.

Um…. I really do not know what say.

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Thick + Creamy Chocolate Pistachio Chia Shake.
January 21, 2014
Thick + Creamy Chocolate Pistachio Chia Shake.

Time to jump on this whole chia seed bandwagon.

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Black Rice Salad Bowls with Chipotle Orange Chicken, Cashews + Feta.
January 20, 2014
Black Rice Salad Bowls with Chipotle Orange Chicken, Cashews + Feta.

Lets just take a second to remember this meal.

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Buffalo Chicken Jalapeño Poppers.
January 19, 2014
Buffalo Chicken Jalapeño Poppers.

It is that time of year.

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Currently Happening on Instagram.

  • Creamy Tuscan Pesto and Burrata Pasta...with artichokes, white beans, lemon, and even some greens too. Because when Monday feels more like Sunday, why not make the biggest pot of creamy pasta? Trust me, it's a good idea. Added bonus? This is all made in one pot, start to finish. So it's easy + creamy and delicious too. Recipe on the blog today - linked in profile. What's everyone making?  #f52grams #burrata #hbhhealthyjanuary
  • Creamy Chicken and Gnocchi Soup with Crispy (buttery) Mushrooms. All the things you love about chicken soup but with the addition of an extra creamy broth, soft pillowy gnocchi, and even some garlicky mushrooms too. So, it's better. And? It’s the easiest dinner. Just throw everything into the slow cooker (instant pot OR make on the stove) and done. It's creamy + herby + a little cheesy. And then gnocchi + mushrooms!?! SO GOOD. Grab the full recipe in Half Baked Harvest Super Simple. Link in profile 🖤 do I make this on stories? #hbhsupersimple #instantpot #soup
  • Chipotle Tortilla and Rice Soup made plant-based with @fieldroast Plant-Based Mexican Sausage. #ad So. Much. Flavor. We love this soup. The sausage brings a  spicy, smoky flavor plus it’s super simple to make. The toppings finish it off  plenty of tortilla chips, cheese, avocado, dollop of yogurt, cilantro…all the (very good) things. … … 2 tablespoons extra virgin olive oil 1 sweet onion, diced 2 cloves garlic, minced or grated 2 teaspoons cumin kosher salt and pepper 2 Field Roast Plant-Based Chipotle Sausages, sliced 3 cups red enchilada sauce 3-4 cups vegetable broth 1/2 cup fresh cilantro, chopped 1-2 cup cooked rice … Cook together the olive oil and onion, garlic, cumin, and a pinch each of salt and pepper until the onion is soft and fragrant. Add the Field Roast Plant-Based Chipotle Sausages, cook until browned, 1-2 minutes. Stir in the enchilada sauce and broth. Simmer over medium heat until warmed through, about 10-15 minutes. Stir in cilantro. Spoon the rice into bowls and ladle the soup overtop. Top each bowl as desired with tortilla chips, avocado, cheese, yogurt, cilantro + lime juice.
  • Persian inspired Herb and Beef Stew with Rice. Because it's very much stew weather and I love a cozy weekend dinner. This stew isn't your average stew. It's different and it's VERY GOOD. It's lemony, spiced with turmeric, heavy on the herbs, served over rice, and it's even made in all ONE POT. Very into it. Shared the recipe on HBH this week - link in profile. PS. the key word is inspired, not authentic :) #hbhhealthyjanuary #stew #comfortfood