Spotlight/ Brand New Recipes

Spotlight/ Seasonal Faves

Currently Happening on Instagram.

  • Slice n’ Bake Salted Chocolate Butter Pecan Cookies. The snow is falling (i.e it's dumping snow), it's Friday, and cookies are the only thing on my to-do list (not really...but I wish). Enter these cookies. Made with salted butter, sweetened with brown sugar, and studded with toasted pecans. Add a generous drizzle of sweet chocolate and finish with flaky sea salt. All the good things. The perfect holiday cookie. Recipe on HBH today - link in profile. #imsomartha #CLkitchen #cookies #chocolate
  • GIVEAWAY (details below) Instant Pot Pesto Zuppa Toscana. The perfect cold-weather dinner…it’s a little spicy, super creamy, made with pesto, potatoes, lemon, and really? It’s all the good things. I used my @instantpotofficial to create this soup (that tastes like the Olive Garden version…but better) in just about 30 minutes. Grab the recipe on HBH - linked in profile. Giveaway Details: 2 winners will win a set of 3 @instantpotofficial products (the Instant Pot Duo Evo Plus, Instant Vortex Plus Air Fryer Oven, and Instant Ace Plus Blender), perfect for holiday recipes or holiday gift-giving! To enter:  leave a comment tagging a friend (or friends) who would love to cook and bake with these products. Good luck! Giveaway ends 11/23 #InstantPot, #InstantFamily, #DinnerDone #sponsored
  • 5 Ingredient Cranberry Brie Cinnamon Pastry Swirls. The "idiot proof" appetizer...because honest, even my brothers could make these and succeed. My biggest tip? Double the recipe. Everyone eats at least 2…sometimes more. They’re bite-sized…and so very, very GOOD -- > flaky puff pastry, creamy Brie, cranberries, and a touch of sweet cinnamon sugar (promise it works...just please trust me on this). All rolled together + baked to gooey, cheesy perfection. You can't not LOVE these. Recipe up on HBH today - linked in profile. #f52grams #imsomartha #thanksgiving #brie
  • (Kai's favorite) Sesame Orange Chicken. The super simple better than takeout, takeout style(ish) dinner that takes 30 minutes to make and is everyone's favorite --> sesame chicken tossed in a gingery, garlicky sweet, tangy, and extra sticky orange sauce. SO GOOD. Healthier than takeout too. Just serve over rice. Always rice. Grab the recipe in HBH Super Simple cookbook (page 192). PS. making this start to finish on my stories tonight. #hbhsupersimple

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