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{Today I’ve partnered with Crate and Barrel to bring you this seriously delish (buttery and cheesy) pasta!:)}

Passing out all the bowls of pasta…

Creamy Tomato, Lobster and Shrimp Fettuccine | halfbakedharvest.com @hbharvest

One for you, and you, and you… and two for me please. 🙂

Never enough pasta, you know?? Especially pasta of the homemade variety. Yes… we are making fresh-cut pasta today!! I know, know, so fun and SO good. And then we are tossing it with a creamy tomato sauce and BUTTERY poached lobster + shrimp. Too freaking good!

Have you guys seen all the Valentine’s Day stuff out this year? I feel like it’s EVERYWHERE. Even though I am single, I still love the idea of Valentine’s Day. Maybe I dream of a Valentine’s Day where I’m actually able to celebrate it with someONE… and not just a box of chocolates… although the chocolate is very much-loved. Anyway, I have a thing for Valentine’s Day. For me it’s an excuse to make pasta, eat chocolate and buy fresh roses. Obviously I’m all over that!

Creamy Tomato, Lobster and Shrimp Fettuccine | halfbakedharvest.com @hbharvestCreamy Tomato, Lobster and Shrimp Fettuccine | halfbakedharvest.com @hbharvestCreamy Tomato, Lobster and Shrimp Fettuccine | halfbakedharvest.com @hbharvest

So I’ve teamed up with Crate and Barrel to bring you guys this special seafood pasta recipe. It’s kind of my favorite for many reasons.

Reason ONE: fresh-cut, homemade pasta. Homemade pasta adds so much to a pasta dish! DON’T be scared of making your own. It’s definitely not something you do everyday, but for a special night-in, like Valentine’s Day, it’s so fun… and trust me, so delicious. Nothing beats homemade pasta.

Reason TWO: BUTTER poached lobster + shrimp. I mean, really, doesn’t that just sound amazing? Lobster and butter go hand-in-hand. Personally, I cannot do lobster without a little butter, so poaching lobster tails in butter was the right move for me. I’m pretty sure it will be the right move for you too!

Reason THREE: Creamy, cheesy tomato sauce. Enough said.

So you see? This creamy tomato, lobster and shrimp fettuccine is kind of everything you need. Not only for Valentine’s Day, this sumptuous dish will get you though the winter. What? Hey, these mid/late winter months are BRUTAL. Oh, and don’t forget to pair this dish with a nice bottle of wine. Duh.

For the full recipe and post, head on over to the Crate and Barrel Blog. <–DO IT.

Creamy Tomato, Lobster and Shrimp Fettuccine | halfbakedharvest.com @hbharvest

Hope you’re all having a great Super Bowl Sunday!! Psssst…don’t forget to check out this pasta recipe here!!

{This post is sponsored by Crate and Barrel. They provided me with the products listed within this post! Big thanks to Crate and Barrel, and a big thanks to you for supporting the brands that keep Half Baked Harvest cooking!! }

Meet Tieghan Gerard

I'm Tieghan, the recipes you'll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!

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73 Comments

  1. Barbara says:

    Crate and Barrel does not show your recipes. Can’t find this recipe at all. I’m a huge fan of yours, made many of your recipes. I think you are amazing.

    1. halfbakedharvest says:

      Hi Barbara,
      Sorry, I no longer have access to this recipe! xTieghan

  2. Maho says:

    Is there any way you can repost this recipe? Crate and barrel no longer has the recipe on their website and I would love to try out this recipe! Thanks!

    1. halfbakedharvest says:
  3. Cynthia Feury says:

    Hi Tieghen
    I went to the Crate and Barrel blog and could not find this recipe from 2016. Any way you can repost. Creamy tomato, lobster and shrimp fettuccine. If you can, that would be awesome. Thanks!

    1. halfbakedharvest says:
  4. Ellen Sprowls says:

    Looks so good, but I can’t find the recipe on the Crate and Barrel link you provided.

    1. halfbakedharvest says:
  5. Nahla says:

    I made this delicious recipe so many times too bad it was removed from the blog!

    1. halfbakedharvest says:

      Thanks for making the recipe!

  6. Kara says:

    Hi there! The link for the recipe isn’t working. Can you email it to me please?

    1. halfbakedharvest says:
  7. Darcy says:

    I am trying to find the link for this recipe but it just doesn’t pop up when I click the link. Is this published in one of your recipe books or is there a place I can find it online?

    Looking forward to your response, I have my fingers crossed that this will be our Christmas Eve dinner.

    Thanks and Merry Christmas.

    1. halfbakedharvest says:

      Hey Darcy,
      So sorry I no longer have the link for this recipe. Please let me know if you have any other questions! Happy Holidays! xTieghan

  8. Diane Tanner says:

    Can’t find the recipe anywhere. Would you please email to me?

    1. halfbakedharvest says:

      Hey Diane,
      I am so sorry, I no longer have access to this recipe. Happy Holidays! xTieghan

  9. Laura says:

    The recipe is no longer on Crate and Barrel that I can see. Can you repost it on your site?

    1. halfbakedharvest says:
  10. Alex says:

    Hi! Do you still have this recipe? I know it’s from years back, but I’d love to try it!

    1. halfbakedharvest says:
  11. Kiki says:

    Is there any way you can post the recipe for this? Can’t find the recipe in the link at all.

    1. halfbakedharvest says: