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Happy Saturday Guys!!

Pomegranate Ginger Paloma | halfbakedharvest.com @hbharvest

Watch the How-To Video Here:

Are you ready for the return of Christmas Drink Saturday?!?! After many of you kindly took the time to comment and email me, asking for the return of the holiday drinks, I decided that Christmas Drink Saturday clearly needed to be brought back! This year I’m starting a week early, for two reasons.

Reason one: Thanksgiving is this Thursday and I think it just feels fitting to have a holiday drink for this big holiday too!

Reason two: When I sat down last weekend to plot out my holiday drinks, I was three over my limit. Yes, THREE. So I decided to throw in an extra drink that’s perfect for both Thanksgiving and Christmas. Cool, cool! 🙂

To kick things off, I’m starting with one of my favorite drinks of the bunch. This Paloma is all things Holiday…and it’s perfection…fizzy, minty, gingery, full of sweet pomegranate, and um tequila too! Perfect drink to mix up for any holiday party. The simple syrup makes enough for at least four drinks, but can easily be doubled, or tripled, for a large batch of drinks. My special Christmas touch to these drinks though?

GINGER BEER.

It’s not traditional in Palomas, but it’s so much better than using club soda and adds a killer ginger flavor, which to me, just screams the holidays! Of course, if you prefer, you can obviously use club soda or anything with some fizz! Either way, these drinks are going to be delish! Bring on the holiday festivities!

Pomegranate Ginger Paloma | halfbakedharvest.com @hbharvestPomegranate Ginger Paloma | halfbakedharvest.com @hbharvestPomegranate Ginger Paloma | halfbakedharvest.com @hbharvestPomegranate Ginger Paloma | halfbakedharvest.com @hbharvest

Pomegranate Ginger Paloma.

Pomegranate Ginger Paloma | halfbakedharvest.com @hbharvest
4.22 from 359 votes
1 drink
calories 1189kcal
Prep5 minutes
Cook5 minutes
Total10 minutes
Ginger beer is not traditional in Palomas, but it's so much better than using club soda and adds a killer ginger flavor, which just screams the holidays!
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Ingredients 

Ginger Syrup

Paloma

Instructions 

Ginger Syrup

  • Bring 1/2 cup water, the honey and ginger to a boil over high heat. Once boiling simmer, 1-2 minutes and then remove from the heat. Add the mint, cover and steep 10-15 minutes. Strain out the ginger and mint. Store in a glass jar in the fridge for up to 2 weeks.

Paloma

  • Fill your glass halfway with ice. Add the pomegranate juice, grapefruit juice, lime juice, syrup, and tequila. Stir to combine and then top with ginger beer. Garnish with mint. enjoy!

Nutrition

Calories: 1189kcal | Carbohydrates: 198g | Protein: 1g | Sodium: 35mg | Potassium: 482mg | Sugar: 186g | Vitamin C: 26.5mg | Calcium: 24mg | Iron: 1mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Did you make this recipe? Please rate & comment below.

Pitcher Style Pomegranate Ginger Paloma.

Pomegranate Ginger Paloma | halfbakedharvest.com @hbharvest
4.19 from 290 votes
10 drinks
calories 205kcal
Prep10 minutes
Total10 minutes
This pitcher cocktail is perfect for a thirsty crowd
Save this recipe!
Enter your email and we'll send it straight to your inbox. Plus you'll get new recipes from us every week!

Ingredients 

Instructions 

  • In a large pitcher, combine the grapefruit juice, lime juice, ginger syrup, tequila, and pomegranate juice. Chill until ready to serve. Pour over ice and top with ginger beer.

Nutrition

Calories: 205kcal | Carbohydrates: 30g | Sodium: 15mg | Potassium: 308mg | Sugar: 25g | Vitamin A: 5IU | Vitamin C: 16.4mg | Calcium: 16mg | Iron: 0.3mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Did you make this recipe? Please rate & comment below.

Pomegranate Ginger Paloma | halfbakedharvest.com @hbharvest

Cheers to the start of all things festive, fun…and boozy!

Meet Tieghan Gerard

I'm Tieghan, the recipes you'll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!

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4.22 from 359 votes (349 ratings without comment)

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134 Comments

  1. Julie says:

    HI – what kind of fruit is pictured in the drink? Are those blood orange slices? Thanks!

    1. halfbakedharvest says:

      HI! Those are grapefruit slices. Please let me know if you have any other questions. I hope you love this recipe! Thank you! Have a wonderful Thanksgiving!! xTieghan

  2. Kirstin says:

    Hello, Tieghan!
    Sounds delish! I am making these for our office Christmas party. Do you use red or regular grapefruit juice? Fresh squeezed or from a bottle? Can’t wait to try them. Thanks for sharing! Cheers!

    1. halfbakedharvest says:

      HI! I use regular grapefruits and I fresh squeeze them! Please let me know if you have any other questions. I hope you love this recipe. Thanks so much!! xTieghan ?

  3. Krysti says:

    My family doesn’t drink alcohol, but I would love to try this without it. It looks so good! Do you think it will still taste delicious without it?

    1. halfbakedharvest says:

      Hi Krysti! Yes, I think this will taste amazing without the alcohol! I hope your family loves this and enjoys the holidays!

    2. halfbakedharvest says:

      HI! Yes, this is just as delicious minus the tequila! Just add a touch more ginger beer. Please let me know if you have any other questions. I hope you love this recipe. Thanks so much and happy Thanksgiving! xTieghan

  4. Shannon says:

    Making this on Thursday for Thanksgiving! They looked so pretty and festive so I’m dying to try it!

    Do you think subbing out the ginger syrup and tequila for ginger vodka would work? I remembered that I have a bottle of local sweet ginger vodka in my freezer and it seemed like it might make a good substitute.

    1. halfbakedharvest says:

      Hi! I have never tried ginger tequila so I am not sure, but if you enjoy it I am sure it will be just fine. Please let me know if you have any other questions. I hope you love this recipe. Thanks so much and happy Thanksgiving! xTieghan

  5. Gina says:

    Looks delicious! How much of the ginger syrup would you make for a pitcher? Happy holidays!

    1. halfbakedharvest says:

      Hey Gina! The recipe for the pitcher is listed below the single recipe. I would make 1 batch of the syrup. Please let me know if you have any other questions. I hope you love this recipe. Thanks so much and happy Thanksgiving! xTieghan

  6. jual rumput sintetis says:

    5 stars
    Love the drink, very delicious.

    1. halfbakedharvest says:

      Thank you!

  7. NAF says:

    Hi – can you use something other than grapefruit juice? My husband has to avoid it due to interaction with medication. Thank you! All of your Palomas look great!!!

    1. halfbakedharvest says:

      Grapefruit juice is the heart of the drink…but really any fruit juice would work. What about pomegranate juice? Please let me know if you have other questions. Hope you love this recipe! Thanks! 🙂

  8. Jennifer Titus says:

    Question for you in regards to the syrup. I made the pomegranate syrup. You stated that you can use that in place of the ginger syrup in this recipe. Do you still need the pomegranate juice? It seems like that might over power the flavor of the syrup.
    Thanks!
    Jen

    1. halfbakedharvest says:

      Hi! You do not need to use the pomegranate juice. Should be great without it. Please let me know if you have other questions. Hope you love this recipe! Happy Holiday’s ? 🙂

  9. Jennifer S. says:

    5 stars
    Just made two pitchers of this drink for a family holiday event and they were a huge hit! Definitely made the evening feel more special with a festive drink! Delicious!

    1. halfbakedharvest says:

      Thank you Jennifer! I am so glad you liked this!

  10. Julie Lewis says:

    If making these for a crowd, can you add the ginger beer to the pitcher or dispenser?

    1. halfbakedharvest says:

      Yes you can, but do it right before serving so it does not go flat. Please let me know if you have other questions. Hope you love this recipe! Thanks! 🙂

  11. T says:

    5 stars
    Delicious!!!! I did not have the fabulous glasses and I did not have the time to make the presentation as beautiful as I had planned ( family was ready to sample before I had time.) but this drink was a huge hit. My family is rather cocktail averse but I saw this recipe and it looked to festive to not make it. So glad I made it. Family requested more but I was spent after a day of cooking. Will make two pitchers next time. I’m not one to comment on recipes but this one was exceptional!

    1. halfbakedharvest says:

      I am so glad you and your family enjoyed this! Thank you so much T!

  12. bengel says:

    Hey there! This looks fabulous. I wonder if you can confirm how much honey goes into the syrup? The recipe says 1/2 honey, but I’m thinking something got deleted. Could you please clarify? Thanks!

    1. halfbakedharvest says:

      So sorry for the trouble! It’s 1/2 cup honey. Thanks!

      1. Catherine says:

        What a perfect paloma! Question: my drink is more of a brownish/purple vs. a vibrant purple shown in your photo. I’m assuming it’s due to the simple syrup being rather brown from the honey? I used honey from the farmers market. Any ideas? Thx! 🙂

        1. halfbakedharvest says:

          Hmm, thats really odd. Is your honey really dark in color? are you using pure pomegranate juice? If you honey is super dark that is probably what is giving it the brown color. Please let me know if you have other questions. Thanks! ?

          1. Catherine says:

            hmm, I think it’s just average colored honey. do you think it would change the taste too much to go with a sugar simple syrup vs. honey? thank you! have a wonderful thanksgiving in Ohio! Xx

  13. Joeyman9 says:

    We have been enjoying this cocktail almost every weekend since Thanksgiving. Delicious and refreshing. Thanks for such a wonderful libation.

    1. halfbakedharvest says:

      Yay, that sounds so fun! Thank you for making them!

  14. alayna says:

    Hey there. Excited to make this but I don’t see the ginger syrup recipe listed anywhere? Can you direct me? Thank you!!

    1. halfbakedharvest says:

      HI! Thank you so much for making me aware of this. I am not sure what happened, but the recipe was deleted. It’s all there now. Let me know if you have questions. Thank you1

  15. kim says:

    Would this be good with vodka?

    1. halfbakedharvest says:

      Hey Kim! I am sure vodka would be fine in place of the tequila is that is your preferred alcohol. Let me know if you have questions. Thank you!

    2. kim says:

      I was thinking vodka too!