Seafood

Main Course

Sake and Ginger Soba Noodle Salmon Stir Fry.

Main Course

Chinese Chicken and Brussels Sprouts Egg Rolls with Sweet Chile Pomegranate Sauce.

Main Course

Maple Bourbon Glazed Salmon w/Sweet Cranberry Chutney + Salt Roasted Potatoes.

Main Course

Late Summer Corn and Lobster French Onion Chowder with Gruyère Toasties.

Main Course

Fresh Clam Pasta with Creamy White Basil Sauce + Crispy Prosciutto.

Main Course

Caribbean Jerk Salmon with Curried Pineapple Goat Cheese Salad + Fruit Salad.

Main Course

Lobster Burgers w/Browned Butter Lemon Aioli + Basil Corn Salsa, Bacon ‘n’ Avocado.

Main Course

Coconut-Lime Fried Shrimp with Fiery Mango-Peach Jalapeño Sauce.

Main Course

Grilled Chiles Rellenos with Chipotle Peach Mojo Shrimp.

Main Course

Curried Salmon Burger Lettuce Wraps w/Crispy Sweet Potato Straws + Goat cheese.

Main Course

Cajun Shrimp ‘n’ Chips Po Boy Salad with Avocado Tarter Sauce.

Main Course

Chipotle Mahi Mahi Burrito Bowls w/ Coconut Lime Rice + Strawberry-Mango Salsa.

Main Course

Seared Ahi Tuna Poke Salad with Hula Ginger vinaigrette + Wonton Crisps.

Main Course

Hawaiian Shrimp Truck Special (Garlic Lemon Butter Shrimp).

Main Course

Mahi Mahi Banh Mi with Spicy Curried Mayo + Fried Eggs.

Main Course

Vietnamese Chicken, Avocado + Lemongrass Spring Roll Salad With Hoisin Crackers.

Main Course

Sweet Thai Chili Salmon Quesadillas with Spicy Mango.

Main Course

Chili Cashew Shrimp Noodles + Video.

Main Course

Chile Lime Salmon Fajita Salad with Cilantro Lime Vinaigrette.

Main Course

Seafood Gumbo + Herbs de Split Pea Soup + Chipotle Chicken Tortilla Soup.

Main Course

Brown Butter Lobster and Spinach Pizza with Bacon + Fontina.

Main Course

Baja Fish Tacos.

Main Course

Chipotle Cajun Shrimp and Guacamole Pizza.

Main Course

Hoisin Caramelized Salmon and Sesame Soba Noodle Bowls.