September 2017

Death Eater Negroni.
September 30, 2017
Death Eater Negroni.

I am kicking off “spooky” cocktail Saturday today with this Death Eater Negroni. If you’ve been reading HBH for any amount of time now, then you know that I am a just a little Harry Potter obsessed (leave a comment if any of you readers out there are as obsessed as I am). I grew […]

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Cinnamon Spiced Sugar Cookies with Browned Butter Frosting + Video.
September 29, 2017
Cinnamon Spiced Sugar Cookies with Browned Butter Frosting + Video.

Cinnamon spiced sugar cookies with browned butter frosting…shaped like cute little pumpkins, because it’s basically October and time for all things pumpkin.

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Sunday Night Gnocchi Bolognese Bake.
September 28, 2017
Sunday Night Gnocchi Bolognese Bake.

I know it’s only Thursday, but this Sunday night gnocchi Bolognese bake needs to be on your dinner menu for this weekend.

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Pumpkin Beer Broccoli Cheddar Soup + Video
September 27, 2017
Pumpkin Beer Broccoli Cheddar Soup + Video

Warming up today with this pumpkin beer broccoli cheddar soup.

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Homemade Slow Cooker Maple Apple Butter.
September 26, 2017
Homemade Slow Cooker Maple Apple Butter.

Sharing my favorite homemade slow cooker maple apple butter recipe today since you guys have been asking for it all month long.

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Pastry Wrapped Baked Brie with Maple Butter Roasted Apples + Video
September 25, 2017
Pastry Wrapped Baked Brie with Maple Butter Roasted Apples + Video

Starting the first full week of autumn with one truly special recipe, pastry wrapped baked brie with maple butter roasted apples.

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Apple Butter Old Fashioned.
September 24, 2017
Apple Butter Old Fashioned.

Autumn is here and that means this apple butter old fashioned needs to be on your Saturday to do list. 

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Mulled Apple Cider Chai French Crullers.
September 22, 2017
Mulled Apple Cider Chai French Crullers.

Welcome to the first official day of fall! I could not think of a better recipe to be sharing today than these mulled apple cider french crullers.

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Brussels Sprout Mushroom Pizza with Crispy Prosciutto and Sage.
September 21, 2017
Brussels Sprout Mushroom Pizza with Crispy Prosciutto and Sage.

Tomorrow marks the official start of fall and I think we should celebrate with this brussels sprout mushroom pizza with crispy prosciutto and sage.

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Autumn Braised Chicken Escabèche with Roasted Apples and Grapes.
September 20, 2017
Autumn Braised Chicken Escabèche with Roasted Apples and Grapes.

I know that it’s not technically autumn until Friday, but I’m kicking off the season a few days early with this autumn braised chicken escabèche with roasted apples and grapes.

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Cheaters No Knead Dutch Oven Sourdough Bread.
September 19, 2017
Cheaters No Knead Dutch Oven Sourdough Bread.

It’s about that time of year when I crave bread baking and this cheaters no knead dutch oven sourdough bread is my newest homemade bread that I am obsessed with.

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Better For You Instant Pot Chicken and Spinach Ramen.
September 18, 2017
Better For You Instant Pot Chicken and Spinach Ramen.

Starting the week off strong with this better for you instant pot chicken and spinach ramen.

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Currently Happening on Instagram.

  • One Pot Spicy Pesto Cheese Baked Rigatoni. It’s COLD and a good baked pasta is needed. This one is my go-to right now. Think saucy, but still heavy on the pasta, a touch spicy, with a good amount of seasonings and herbs. The pesto adds creaminess, and all that cheese on top…it’s the best. Major bonus? This is all made in one pot and it’s EASY. Less dishes, no stress, and beyond good. Just what these cold nights need. Recipe up on HBH today - link in profile.
  • Creamed Spaghetti Squash with Browned Butter Walnuts. Yes, creamed spaghetti squash. It's not the usual, but it is very GOOD -- roasted squash + extra creamy cream sauce (swear it taste like melted Brie) that’s swirled with pesto and hinted with garlic + a topping buttery walnuts and crisped sage. Nothing you could not love. Perfect for dinner, perfect as a sides. All around beyond good. And that's all you need to know. Shared the recipe last week - link in profile.
  • Salted Honey Butter Parker House Rolls. Light, airy, buttery, perfectly salted, and best part? Made in under an hour using @fleischmannsyeast . Just one thing? You must serve these warm right out of the oven with that honey butter. Melt in your mouth GOOD. Dramatic, but true. And yes, you should make these for Thanksgiving. They’re perfect for soaking up all that gravy and then eating for breakfast the next morning. There’s nothing not to love. Sharing the recipe on HBH – link in profile. #sponsored
  • Herby Mushroom Croissant Stuffing. So, I'm not a stuffing person. I know, I'm sorry. BUT then everyone asked me to share a Thanksgiving stuffing and this is what I made. It's not classic, but I love it. Why? Buttery croissants, cozy herbs, caramelized wild mushroom, kale, and Gruyère cheese. Basically just taking classic stuffing from bland and boring to flavorful and completely delicious. Bonus? This is just as good for Thanksgiving as it is an easy meal. Shared this recipe last year, but it's on my menu for this Thanksgiving too (which I shared on HBH TODAY) - link for the recipe profile #f52grams #imsomartha #thanksgiving

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