Diet-Specific

Gluten-Free

Rocky Road Pudding Parfaits.

Gluten-Free

Cauliflower Crust “Pizza” with Chickpea “Pepperoni”.

Breakfast

Chia Pudding with Grain Free Granola.

Gluten-Free

Kimchi Chicken and Bacon Fried Rice.

Desserts

Strawberry Rosehip Frozen Yogurt.

Gluten-Free

Mediterranean Falafel Bowl.

Breakfast

Mango Spinach Smoothie.

Gluten-Free

Korean Pineapple Pork Lettuce Wraps.

Gluten-Free

Rainbow Veggie Noodles.

Main Course

Charred Asparagus Cream Pasta with Blackened Lemon Chicken.

Gluten-Free

Spring Pea and Carrot Salad with Carrot Top Pesto.

Gluten-Free

Greek Lamb Souvlaki Plates with Avocado Tzatziki.

Drinks

Strawberry Chamomile Paloma.

Main Course

Irish Pub Spinach and Artichoke Melt.

Gluten-Free

Green Goddess Zucchini Pasta with Fried Halloumi.

Breakfast

Blueberry Muffin Granola Greek Yogurt Breakfast Bowl.

Gluten-Free

Chicken Shawarma Naan Salad with Sweet Potato Fries.

Gluten-Free

Green Banana Crepes with Whipped Greek Yogurt.

Main Course

Broccoli Rabe Burrata Pizza.

Main Course

Bitchin’ California Bowl.

Main Course

The Cuban Mojo Pork Special.

Gluten-Free

Sweet Cuban Coconut Balls with Melted Chocolate (Coquito Acaramelado).

Main Course

Hawaiian Tequila Chicken Salad With Pineapple Vinaigrette.

Main Course

Sweet and Sticky 3 Ingredient Apricot Chicken (with Cauliflower Rice).