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Sheet Pan Lemon Rosemary Dijon Chicken and Potatoes with Feta Goddess Sauce.
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Thanks for joining me for another Nine Favorite Things post.
Happiest Easter Sunday everyone! I don’t usually put up a blog post on major holidays, but this Easter Sunday is a very different one. I wanted to give any of you out there who may not be able to spend the day with family and friends something to read and enjoy. It’s crazy that we have all been living in “self-quarantine” for weeks now, and even crazier that this is the way we are all spending Easter. I’m slowly adjusting to what everyone is calling the “new normal”. It’s weird, right? How are you all adjusting? How are you staying connected with friends and family during this time?
I’m thankful to be home in Colorado and with family, but it’s weird to not have all of my siblings here right now. For those of us here at home, we really don’t have Easter plans, but as I type this, I’m thinking it would be fun to do a virtual family dinner with all of my brothers and cousins too. Are any of you doing this? I know so many people who have been getting together with friends through zoom and facetime. It’s actually kind of fun and different. Personally, the homebody in me loves being able to be home, being comfortable, yet still being able to enjoy time with friends.
I would love to hear how you all are celebrating today…and what you are making! So far this weekend I’ve seen lots of cinnamon crunch knots, crinkle top chocolate peanut butter skillet blondies, and the original crinkle top brownies too. Lots and lots and lots of baking, that’s for sure.
In other news, I am so happy to share that we have little baby goats running around! Layla, gave birth to three healthy little boys and I have to say they have really brought so much happiness during this time. It’s fun watching them run around, play with each other, and bond with their mom. Layla is the sweetest with them and it’s just nice to see. Always makes you smile when you catch them hopping all over the field.
Coming up this week on HBH, we’ll be sharing more simple recipes that use those pantry staples. We’ll start off with a sheet pan chicken. Then move on to a fun new Asian inspired recipe. I’ll also be sharing my current go-to Mexican night recipe. And then I’ve also got a couple of new spring-inspired baking recipes that will be perfect for our days at home this month. Is there anything you’re looking to see in the coming weeks? I always love to hear your ideas, so let me know!
Also, in case you missed it, I shared my Shrimp Tinga Tacos and Spicy Strawberry Paloma over on my friend Molly Sims site. Such a fun, easy, and delicious Mexican night menu.
Lastly, if you’re catching up on blog posts from the week, be sure to sign up for our daily newsletters. They’ll help you to stay up to date with everything that’s happening here, as well as fun content you’ll only get via email. And of course, if you’re meal planning today, don’t forget to check out my menu below (it’s # 9 on the favorite’s list).
I hope you enjoy this week’s Nine Favorite Things and have a wonderful Easter Sunday! I can’t wait to see what everyone is cooking and baking up today on Instagram.
1. A few questions for you…
I have questions for you! I’d like to know what you all are up to, how you are doing, how you are spending your time, how you are feeling, and what you are looking forward to most? I read a post over on A Cup of Joe, which inspired me to ask you all some of the very same questions. You guys always hear from me, but I want to hear from you. So with that, let’s get to know each other a little better today.
- where are you currently at in the world?
- are you with loved ones, or are you by yourself?
- what is making you happy right now?
- what recipes are you loving most right now? tell me one savory and one sweet.
- how long have you been following along with HBH? what do you love most?
- are you working or spending your days at home doing? are you binging new shows, baking…both?
- what is one product or service that’s making this time enjoyable for you?
- what are you most looking forward to after quarantine?
- tell me what in your life you are most grateful for?
My answers…
- I am home in Colorado.
- I live alone in my cozy little house (that I love so much), but my parents and little miss Asher are right next door. I’m thankful to have them so close.
- A few things! One, the string of sunny days and warmer spring temperatures we’ve recently had. Two, you all, and your kindness and gratitude. I say this all the time, but we have the sweetest HBH community. It’s been really fun watching everyone cook and bake so much this past month. And three, working on new projects for HBH that are keeping me inspired.
- Oh man, there are so many. My two favorites that I’ve recently shared are spicy cucumber margaritas and my hot honey mustard pretzel chicken fingers.
- Well…since the very beginning of course 🙂
- I am working…now more than ever. This last month has been busier than all of the holiday season combined. As I said, everyone is cooking and baking up a storm. It’s been exciting to see…but very busy.
- This is so simple, but, candles. You guys I really love candles!
- A family vacation. Hopefully somewhere tropical…but not too far off the beaten path. My family loves to pick very interesting destinations. I’d just love somewhere semi-normal and very sunny + warm!
- So many things. So, so, so many things. First and foremost, my family and their health. We have a very large family and I’m grateful that all of us are healthy. Second, I’m grateful to be working. So many of you have messaged me saying you’ve lost your jobs. I’m just feeling so thankful to be able to work, it’s a blessing during these times.
Ok, your turn! Really excited to hear your answers!
2. If you have some extra time today….
Do some Easter Sunday baking. Here are the top 7 recipes everyone is baking right now.
Chocolate Chunk Coconut Banana Bread
Cinnamon Sugar Brown Butter Popovers
5 Ingredient Honey Butter Beer Bread
Herby Everything Cheddar Swirl Buns
Coconut Carrot Cake with Jam Swirled Buttercream
3. the spring kitchen and garden…
4. favorite questions of the week.
q: Are there any foods you don’t like, but still cook with?
a: Nope! We actually eat all the food I make, so if I’m cooking it, I like it!! With the exception of something I might make for say one of my brothers. Some of the things they request make me cringe, but I love cooking for them so I do it!
q: Is your hair naturally wavy or do you put a curling iron to it?
a: It’s actually dead straight and more like you see it in this photo, but when I take it out of a bun it has curls…that fall within minutes 🙁 I wish they’d hold!
q: Want to know more about you? Family? Collage major? Hobbies? Anything!
a: My family is everything to me! I am one of 7, so there are a lot of us. For fifteen years I was the only girl, then my mom had Asher (my little sister that you always see). I graduated from high school with an Associate’s Degree. My plan was to work in fashion, but I switched gears and started HBH. I’ve been working non-stop on it ever since…8 years now!
I am 26. And nope, I am not married. And no I don’t live with my family, but we are neighbors. My mom, dad, brother, and two cousins all are a part of the HBH team.
I hike daily. If I wasn’t cooking, I’d be working in fashion styling clothes or I’d be in interior design. I love to make things pretty!
q: Is your barn and house on the same property? Like you can go from one to another?
a: Yes! Very lucky to have my house and our studio/office space all on the same property.
5. Newest Recipe Videos.
Crispy Salt and Vinegar Smashed Potatoes…kind of like potatoes chips, but maybe better?
Giant Chocolate Chip Cookies…why have a small cookie when you can have a giant cookie?
And on Instagram stories…
Spicy Cucumber Margarita…my current favorite spring cocktail.
Honey Garlic Butter Shrimp…everyone’s go-to 20 minute dinner.
Everything Spice Cheddar Swirl Buns…simple and delicious.
One Skillet pesto Cheese Lasagna Roll Ups…cheesy pasta. YUM.
6. Quibi…your Sunday entertainment.
I first found out about this all new platform in December when a crew came here to film my brother Red for 5 days. Quibi founder Jeffrey Katzenberg and CEO Meg Whitman (eBay) decided on the name Quibi as a short version for quick bites. Which is what this platform offers…7-10 minute shows to be viewed on your phone or iPad. It’s available for download in the Apple App Store and the Google Play Store. Quibi is giving a free 90-day trial to anyone who signs up in April. After that, if you decide to continue, it’s $4.99 a month. Quibi offers 40+ series in a variety of genres. Some shows are movies in chapters (Survive), some are unscripted (Chrissy’s Court) and some are documentaries (Prodigy).
Here are nine of the more talked-about shows:
Prodigy – Eight episodes highlighting superstar athletes 21 and younger who rose to become some of the best in their sports. This is the trailer for Red’s episode.
Survive – Sophie Turner stars as one of two plane crash survivors who must make their way back to civilization.
Punk’d – Punk’d is back to torment a new generation of celebrities.
I Promise – A documentary following the public school for at-risk youth that LeBron James created in his hometown of Akron, OH.
Thanks a Million – celebrities such as Kirsten Bell, Jennifer Lopez, and more donate $100,000 to an unsuspecting individual.
Chrissy’s Court – Chrissy Teigen presides over real cases in a real court with legally binding decisions.
Fierce Queens – Reece Witherspoon explores phenomenal females in the animal kingdom.
Most Dangerous Game – Liam Hemsworth’s character is in debt and terminally ill with a pregnant wife. To make money to leave his wife he volunteers to become the target in a human hunt.
After Dark – Steven Spielberg’s not yet released spooky series that can only be viewed after dark…like the sun literally needs to be down.
7. a few links i’m loving…
17 gifts you can send to a friend you’re missing…could not love this more.
striking COVID-19 lockdown images from around the world…wow. the empty streets.
follow this 10 minute beauty routine…to look good on every Zoom call.
meet the brand that treats your body like your face…my go-to skincare brand. always.
how to strategically grow out your eyebrows…because I love a thick brow.
the jeans we’re cleaning out from our closet…and 5 we’re adding.
how to help one of the busiest hospitals in New York City…a beautiful way to give back if you can.
all the new jewelry brands…love so many of these.
45 nostalgic movies and TV shows to watch…what is your pick?
how COVID-19 has been impacting your lives…how COVID is effecting those around the world.
a modern farmhouse renovation on long island’s North Fork…love this simple farmhouse look.
what It’s like to live alone…while ‘sheltering in place’.
23 media journeys to embark on while you have extra downtime…Harry Potter for me.
5 natural dye projects to try at home…I have done this and it’s so fun.
32 items to make sheltering in place just a little more enjoyable…adding some of these to my carts.
stories from 7 moms working from home during quarantine…Sunday reading.
17 cooking projects…for a week full of delicious food.
all the cute sweatpants on the internet…never enough sweatpants these days.
8 ways to stay happy in your relationship while staying home together…if you need some advice.
homeschooling is a major learning curve…but these ideas will help you ace It.
put the scissors down…8 ways to make a change without cutting bangs.
how top chef judge Nilou Motamed is self isolating…”I didn’t expect to miss the crowds”.
the best white shoes…are you daring enough to wear white shoes?
10 genius hacks to make you perishables last longer…taking notes.
easy 20 minute recipes…if you need some ideas for the week.
8. work from home fashion finds under $200…
9. this week’s dinners…
Monday: 20 Minute Honey Garlic Butter Shrimp in Coconut Milk
Tuesday: Asada Mushroom Tacos with Lime Smashed Avocado
Wednesday: Prosciutto Caprese Puff Pastries with Peppery Thyme Honey
Thursday: Greek Lemon Chicken Bowls with Sizzled Mint Goddess Sauce
Friday: Slow Roasted Mushroom Pasta with Crisp Rosemary Chickpeas
Saturday Sip: Creamy Coconut Lime Mojito
Sunday Baking: Crinkle Top Chocolate Peanut Butter Skillet Blondies
Finally, check out all the past Nine Favorite Things posts here.
I would love to get more information on the cookware you use. Maybe you could do a blog post like that?
Hi Megan! I have all of my cookware listed in the shop page on my site under the kitchen tab! Please let me know if you have any other questions! xTieghan
Hi Tieghan, hoping you and your family have a wonderful Easter! Thanks for asking the list of questions, it helps us seem not as alone, you know? Below are my responses:
where are you currently at in the world? Jacksonville, FL- Murray Hill neighborhood
are you with loved ones, or are you by yourself? By myself, with my 4 pets (2 cats, 2 parrots)
what is making you happy right now? beautiful weather, my orchids that are blooming, and lots of new green things
what recipes are you loving most right now? tell me one savory and one sweet. Sweet potato tacos from Smitten Kitchen, and chocolate chip cookies with sea salt
how long have you been following along with HBH? what do you love most? I think I’ve been following now for about 4 years or so? I love the behind the scenes info you always provide, your honesty, and your Sunday posts.
are you working or spending your days at home doing? are you binging new shows, baking…both? Working M-F from home, although I have a couple days off for Jewish holidays this coming week. Binging Outlander, Sex Education season 2. I baked cookies but that took the last of my flour and I can’t find anymore. I need to find a recipe that I can use cake flour (that might be expired by now?) or self rising flour
what is one product or service that’s making this time enjoyable for you? instagram!
what are you most looking forward to after quarantine? going to the beach
tell me what in your life you are most grateful for? grateful for my health and that of my family. no one I know has been diagnosed with Covid-19 and I hope it stays that way!!
Hi Amy! I am so glad you are finding joy in the weather and your pets! That is amazing! I hope you continue to enjoy the time and find fun things to do! Thank you so much! xTieghan
1. Home in Northeast Texas
2. With my boyfriend & pit bull, Blu
3. Coffee
4. No recipes to share at the moment
5. Stumbled on today’s post – the baby goat got my attention. Will definitely follow!
6. Still working full-time. I work at a liquor store & am an essential worker in Texas
7. I love the way our community has come together to share with one another – anything from flour & sugar to a weedeater (ours is out of commission)
8. Will be glad to socialize again and go to Church on Sunday mornings
9. Grateful for my health & that of my loved ones
Hi Denise! I am glad you saw my blog and I hope you enjoy the recipes! I too love that everyone is coming together to take care of each other. It is really amazing. I hope you are staying safe and healthy! xTieghan
Thank you for your wonderful blog. Besides the recipes, I so appreciate the community you have built!
where are you currently at in the world? Surprise, AZ (a suburb of Phoenix)
are you with loved ones, or are you by yourself? At home with my hubs and five year old son.
what is making you happy right now? All the time with my family! My husband still occasionally goes into work, but most of his job has become remote. It’s wonderful having him around more.
what recipes are you loving most right now? tell me one savory and one sweet. I have made your Adobo Chicken twice in the last month. Gimme Some Oven’s Orange Banana Bread is the favorite sweet item at the moment.
how long have you been following along with HBH? what do you love most? I started following after your oatmeal chocolate chip cookies were featured on A Cup of Jo. So…about five years? I love your cooking style, and wide open heart.
are you working or spending your days at home doing? are you binging new shows, baking…both? I just finished a week of video interviews (so much less stressful for this introvert), and got hired for a teaching job in the fall. Lots of read, and more cleaning than I would typically do.
what is one product or service that’s making this time enjoyable for you? So thankful for digital library loans!
what are you most looking forward to after quarantine? Visiting Trader Joe’s again. Many items I consider staples are about to run out, and it is making me strangely sad.
tell me what in your life you are most grateful for? I feel more thankful than ever for my family, health, and the community around me, both digital and physical.
Hi Amy! Congratulations on the teaching position! That is so awesome that you have something to look forward to during this! I hope you and your son are doing well and staying safe! Thank you! xTieghan
where are you currently at in the world? Washington, just outside Tacoma
are you with loved ones, or are you by yourself? I’m with my husband and my 2 month old son
what is making you happy right now? My son’s giggles and smiles, seeing my husband become a dad, baking, knitting
what recipes are you loving most right now? tell me one savory and one sweet.
how long have you been following along with HBH? I started reading your blog when I needed something other than the news and mom blogs to get me through feeding my son in the middle of the night. I love the pictures and the creative ideas
are you working or spending your days at home doing? I’m in maternity leave so not working. I’m baking almost every day, knitting, taking care of my son, going on long walks and cleaning everything.
are you binging new shows, baking…both? Both.
what is one product or service that’s making this time enjoyable for you? Being able to get grocery delivery and curb side pick up has been so helpful. I get so nervous with my husband going out to do field work (he’s a geologist) so him not needing to go to the store is amazing.
what are you most looking forward to after quarantine? A date with my husband and getting away from the baby for a few hours. He’s a great baby but I haven’t been away from him since he’s been born and I can’t wait for a little break to enjoy my husband for a while.
tell me what in your life you are most grateful for? The technology that allows us to stay connected with friends and family during this time.
Hi Michelle! Aw congratulations on the newborn! That is so sweet! I hope you all are doing amazing and you get that date night soon haha! Have a wonderful week! xTieghan
Happy Easter- I appreciate you taking the time to ask questions, so I want to take the time to answer. I live in MN and I’m sheltering in place with my husband and the youngest of our three sons who is finishing his freshman year in college online. Right now I am happy because I am able to work remotely, I teach yoga and meditation at The Emily Program. We work with people who struggle with eating disorders. I just made my first batch of macaroons! I used a Zoe Bakes recipe, though she used grahams, and I don’t have a scale, so my measurements were slightly off. They look much better than they taste. I am allergic to corn and wheat so trying to find recipes that honor both of those needs can be tricky. My savory recipe is your Salsa Verde Chicken Tortilla Soup! (Without the tortillas!) My husband adores it. We taught our boys how to make it and send our oldest back to work with a wonderful care package of soup to keep him healthy as he works in food service. I’ve been following HBH since the fall before the olympics. I LOVE your spin on flavors. We have your cookbook as well and have never been disappointed with one of your recipes. As I mentioned, I’m working at home and I have more time, not driving to and fro or teaching at the studio. I have a set of crystal singing bowls that I have more time to play with, which makes me happy. And I’m FINALLY watching Downton Abby. Better late than never! One product that is making this time enjoyable is the game Catan. We play with my son almost every night! I loose a lot, and it’s so nice to sit at the table and talk without the television on.
I’m incredibly grateful for my family right now. It’s hard to be separated from my oldest 2 boys and my siblings, parents and extended family (I’m the youngest of 6!) And everyone is safe and healthy which is making me tear up a bit just typing because I know that nothing is guaranteed and I’m blessed and lucky to know that right now, there is so much Grace in my life.
Thank you for this little break in my morning. I Love your blog and look forward to receiving your recipes each week. I hope you take good care of yourself. peace- sandy
Hi Sandy! I am glad you are able to work remotely and for such an amazing cause! Also, I am so glad you are enjoying my blog and cookbook! That makes me so happy! I hope you and your family are staying happy and healthy! Thank you! xTieghan
1. I’m sheltering in my home near Tucson AZ
2. I have my husband of 40 years (40 years in May) And my cat
3. We are enjoying the fantastic weather and everything is blooming from cactus to my orchids and roses
4. Along with the HBH recipes I was given a recipe for a spaghetti squash lasagna that’s fantastic, for the sweet side I’ve been baking and made strawberry crepes Last night
5. I’ve been following HBH as of August when we moved to AZ
6. I’m an artist so painting, making Jewelry and carving wooden birds keeps my creative juices flowing
7. The internet has been a lifeline to friends and family
8. I am so thankful for my husband and the god given gift of creativity
9. I just can’t wait to see and hug my friends and family
Hi Delys! Wow happy almost anniversary to you two! That is so amazing! I am glad you are finding comfort in art, that is the best! I hope you have an amazing Sunday and are staying well! xTieghan
where are you currently at in the world? I’m in Aberdeenshire, Scotland.
are you with loved ones, or are you by yourself? with my husband and daughter.
what is making you happy right now? Reading, cooking, eating, cooking shows! spring flowers too.
what recipes are you loving most right now? tell me one savory and one sweet. Creamy veggie pastas and anything chocolate atm. Comfort food ?
how long have you been following along with HBH? what do you love most? Since last September, love reading along and although I like all your recipes and posts, I absolutely loved your November and December cosy, warming Winter food.
are you working or spending your days at home doing? are you binging new shows, baking…both? days at home, schools shut and hubby working at home. So although I thought I’d get lots of extras done, I’m actually spending my time feeding everyone all the time!
what is one product or service that’s making this time enjoyable for you? I love candles too.
what are you most looking forward to after quarantine? Going out for a drive to see the spring landscape and visiting our fav restaurants again, plus seeing family and friends obv!
tell me what in your life you are most grateful for? Watching the news is a very sobering thing to do, so I am very thankful for all we have and that we are all still here.
Happy Eastertime to all at HBH and anyone who celebrates it, and if you don’t, happy Spring weekend! Xx
Hi Kelly! I am glad you are with your family during this time and finding comfort in that the world is all together on this! I hope you have an amazing Sunday and are staying well! xTieghan
Thanks for the distraction for those of us alone! For the questions, I’m in Minneapolis, MN. Unfortunately I’m by myself but my parents live near so I get to see them from a distance every once in a while. My dog is just about the only thing keeping me sane- along with knowing my BF gets out of the service soon! All the better than takeout recipes! For sweet… I’m horrible at making sweet but I’m going to go try a Dutch baby right now! I think I’ve been following HBH for about 3 years now- ever since I moved back to the states from Colombia in 2017. My favorite part of HBH is that it’s almost impossible to mess up! (Except baking- I mess up all things baking). I’m still working, but from home, when I’m not doing work work I’m doing projects around the house- painting, yard work etc, it isn’t enjoyable but it’s as good a time as any! Natacha Oceane’s home workout guide has been a mental health life saver! I am most looking forward to- and this sounds silly, but bowling- I live just down the street from a bowling ally with crappy bar food and cheap beer and there’s nothing like a Sunday (esp football season) without it! I’m most grateful to be in the low risk category, to still be working, and to have a home I can mess around with and a dog who always reminds me everything will be ok.
Hi Erika! I am glad you are doing well and get to see your parents quite often! Also, I hope your boyfriend makes it home safely and thank you for his service!! Haha I am glad you have not messed up most of my recipes, but it happens! Especially to me almost everyday haha. xTieghan
1. Southeastern Coastal Georgia
2. My younger son (27)
3, My online design course, our plot in the community garden(yes, we are allowed to go as long as we practice social distancing, have face coverings available and disinfecting equipment). And, that we are currently healthy
4. This one is hard – your 30 minute butter chicken meatballs (leftovers in fridge) and any form of dark chocolate
5. Only since December, but have shared with many friends
6. I am on temporary layoff, but am immersed in a design course that started March 2nd. Cooking, baking and gardening.
7. My computer – it gives me access to friends & family, online classes and blogs like yours, humor and news(in that order)
8. Physically seeing my mom and sitting with friends to have a glass of wine
9. My family and friends who at the moment are healthy and safe. That I have been given the gift of time to focus on taking my art in a new direction. And, that I am able to spend time outdoors.
Hi Carol! Wow an online design course sounds so fun and I am glad you are finding time to enjoy the outdoors! I hope you are staying healthy and safe! xTieghan
where are you currently at in the world?
1. I live in southwestern Ontario, Canada in a rural community called Wyoming
are you with loved ones, or are you by yourself?
2. I live with my hubby of 36 years
what is making you happy right now?
3. I guess I’m happy to be healthy and alive ( so far..lol )
what recipes are you loving most right now? tell me one savory and one sweet.
4. Oh..I like any recipe that challenges me! Currently I am “into” breads and I’m trying to conquer a sourdough starter. Savoury things..anything Thai or Italian..nothing specific
how long have you been following along with HBH? what do you love most?
5. Gosh..no idea how long I’ve been following HBH.? Quite a while. ( where would I find the answer? I love everything you post..( except the drink recipes, so I just bypass them.) I like your recipe box where I can save the recipes I like!
are you working or spending your days at home doing? are you binging new shows, baking…both?
6. I haven’t worked for probably 15 years. Just finished watching the 3rd season of Money Heist on Netflix and made your cinnamon crunch knots yesterday! I also self taught myself to crochet ..
what is one product or service that’s making this time enjoyable for you?
7. Flour and yeast is my friend right now..lol..
what are you most looking forward to after quarantine?
8.;freedom to shop slowly at the grocery store and see my kids!
tell me what in your life you are most grateful for?
9. I am grateful for my husband and my new house
Hi Colleen! I love that you are choosing challenging recipes during this time.. It feels like such an accomplishment when it turns out good! I hope you and your husband are doing well and staying healthy! Also, I have heard money heist is a good one.. but a little weird that its in Spanish haha. I guess you just don’t look at their mouths while listening in English. Be well! xTieghan
where are you currently at in the world? on the Colorado eastern plains on our cattle ranch
are you with loved ones, or are you by yourself? actually we are so fortunate! 3 of our 4 twenty something kids really with us! One son is our ranch manager so he is here all the time. One son is here from New York City working remotely. So grateful he got out of there when he did early March, and our daughter is here from Denver also working remotely. Our other son and his wife are about 2 hours away. Full house;full heart!
what is making you happy right now? Being with my family. Having everything we need right here.
what recipes are you loving most right now? tell me one savory and one sweet. Savory: our absolute favorite is the one skillet creamy sun dried tomato chicken and orzo. Made it several times and no leftovers! It gets totally wiped out! Sweet: Boo chocolate peanut butter bars
how long have you been following along with HBH? what do you love most? Since early fall. I love your stories behind the dishes and the simplicity of creating the recipe as well as the originality of your ingredient combinations.
are you working or spending your days at home doing?We are calving now so 80% of my time is spent with the cattle – checking, feeding, helping baby calves, etc. the other spare time I have, I am cooking or working on my mixed media art. are you binging new shows, baking…both? I am mostly doing cattle work and try to make at least one of your recipes every day. Watching some documentaries and hoping to get through The Crown.
what is one product or service that’s making this time enjoyable for you? Books, art classes online.
what are you most looking forward to after quarantine? Traveling!
tell me what in your life you are most grateful for?Our family and their health, our ranch, our wide open spaces, and my art.
Love Half Baked Harvest!
Hi Jody! Wow I love that you are with most of your kids, that is really comforting during this time I am sure! I hope you are all staying healthy and safe. Also, love that you are finding fun things to do during this quarantine! Planning a trip for later in the year sounds fun and something to look forward to! xTieghan
1. Minnesota, where it as 61 and sunny yesterday, and blizzarding today, ha!
2. I’m lucky enough to live at home, so I’ve got my mom and two little bros here with me.
3. Cooking and writing.
4. Savory is a tie between your Ramen Carbonara and your Pineapple Braised Chicken Tacos. Sweet has to be my own strawberry lemon balm sugar cookies – just hoping my baby lemon balm doesn’t freeze off in today’s storm.
5. Ages and ages… I seem to remember a lot of buffalo recipes 🙂
6. I work in a school, so we’re doing distance learning right now, but in between, I’m writing YA novel, cooking, KonMari-ing my home, and binge-watching new shows like Nailed It! and Galavant on Netflix.
7. Netflix!
8. Seeing my kiddos at school again!
9. On my desk at school, I have this piggy bank with a clear front, and a little tin of plastic rhinestones, and when my kids come to check out books or ask reference questions or whatever, they can “Do a Sparkle,” as they call it. They put a rhinestone in the piggy bank and share a happy thought, the best thing about today, even if it’s little – it still sparkles. I get everything from “My cousin’s getting adopted today!” down to “Ummm… I really like corn.” Just thinking about it makes me smile, and I am so grateful to have those memories to fall back on right now, along with the hope of returning to even more happy thoughts when this is all over!
Hi Kate! Oh wow! That is a huge weather change! Wait, that is so sweet that you do that at school! What a good way to have the kids think of the positives throughout the day! Go you!! I hope you are staying healthy and happy! xTieghan
1. where are you currently at in the world? Pennsylvania
2. are you with loved ones, or are you by yourself? With my husband
3. what is making you happy right now? Not setting an alarm!
4. what recipes are you loving most right now? tell me one savory and one sweet. Anything with pasta! All the baked goods.
5 how long have you been following along with HBH? what do you love most? 2 years??
6 are you working or spending your days at home doing? are you binging new shows, baking…both? Cooking a lot, puzzles, spending extra time with my husband.
7. what is one product or service that’s making this time enjoyable for you? It’s nice we’ve had good weather for the most part! Walking every day.
8 what are you most looking forward to after quarantine? My two sisters and I are all pregnant right now, I can’t wait to see them!!
9. tell me what in your life you are most grateful for? Having time to relax before my baby is born. Having a house. Unemployment compensation.
Hi Ruby! Hahah definitely not setting an alarm is the best right now! Also, really glad you have been having nice weather! That really makes a difference during this time! I hope you, your husband and definitely your two sisters are staying healthy and safe during this! So awesome to look forward to! xTieghan
Happy Easter Tieghan! – Thanks for sharing the picture of the baby goat! Be well.
Where am I? Outside of Raleigh, NC USA
I’m With? My wonderful husband and my two kitties.
Keeping happy? The solitude and personal reflection.
Recipes? Sweet!
Found HBH? Fall 2019. My mother-in-law found your recipe (Google search) for your “oven fried southern hot honey chicken” (WONDERFUL) – been checking your blog everyday since.
Keeping busy? I don’t like to sit and watch shows during the day – I clean, exercise, read, work in the yard – listen to audible books. Nighttime depending on my mood I’ll watch news, Hallmark movies, TCM, or the home-improvement and cooking shows. I do like the “Say Yes To The Dress” shows too 🙂
Service? Audible Books from the local Library using Libby (app) free and so easy to use.
After quarantine? I need to see my brothers, sisters, nieces and nephews! Missing family.
Grateful for? My loving and caring Husband, safe and comfortable home. I’m happy here.
Hi Mary Ellen! I am glad you are safe and happy during this time! I hope you get to see your family soon! It also seems like you have been doing well and creating a new routine for yourself- love it! xTieghan