Cuisine + Inspiration

Main Course

Korean Fried Chicken Tacos with Sweet Slaw, Crunchy Noodles + Queso Fresco.

Main Course

Quinoa Crusted Chicken Strips with BBQ Honey Mustard.

Main Course

Hawaiian Shrimp Truck Special (Garlic Lemon Butter Shrimp).

Main Course

Greek Steak Salad French Bread with Soft Boiled Eggs + Feta.

Main Course

Mahi Mahi Banh Mi with Spicy Curried Mayo + Fried Eggs.

Main Course

Vietnamese Chicken, Avocado + Lemongrass Spring Roll Salad With Hoisin Crackers.

Main Course

Buffalo Chicken + Avocado BLT Wraps.

Main Course

Irish Tater Nachos.

Main Course

Sweet Thai Chili Salmon Quesadillas with Spicy Mango.

Main Course

Savory Corn Beef Brisket + Irish Cheddar French Toast with Kale Pesto Slaw.

Main Course

Chili Cashew Shrimp Noodles + Video.

Main Course

Shish Tawook (Grilled Chicken Skewers) wirth Roasted Garlic Avocado Mayo.

Main Course

Hawaiian Hula Pork Fajitas with Pineapple Slaw + Coconut Rice.

Chicken

Saucy Indian Spiced Chicken with Naan.

Main Course

Mrs. Mooney’s Secret Gumbo.

Main Course

Chile Lime Salmon Fajita Salad with Cilantro Lime Vinaigrette.

Main Course

Seafood Gumbo + Herbs de Split Pea Soup + Chipotle Chicken Tortilla Soup.

Main Course

Steak, Spinach and Mushroom Crepes with Balsamic Glaze.

Main Course

Brown Butter Lobster and Spinach Pizza with Bacon + Fontina.

Main Course

Baja Fish Tacos.

Main Course

Easy Traditional Greek Gyros.

Main Course

One Pot Moroccan Chicken + Chickpeas with Pistachio Couscous and Goat Cheese.

Main Course

Crockpot Curried Thai Short Rib Lettuce Wraps with Peanut Sauce + Mango Salsa.

Main Course

Loaded Hasselback Potatoes.