
Toasted S’mores Bars.
Toasted S’mores Bars. Sweet, gooey, and stacked with layers of chocolate and toasted marshmallows. These bars start with a soft cinnamon graham cracker cookie dough layered with thick Hershey’s XL chocolate bars, creamy peanut butter, and toasted, almost-burnt marshmallows. Rich, extra chocolatey, and undeniably delicious, they capture everything you love…

Fiesta Steak Fajitas with Creamy Jalapeño Verde Sauce.
Fiesta Steak Fajitas with Creamy Jalapeño Verde Sauce. Jalapeño-marinated steak grilled alongside garden bell peppers, poblano peppers, and sweet onions makes for an effortless summer dinner. Served fajita-style with warm charred tortillas and a quick, creamy jalapeño verde sauce, they’re smoky, fresh, and delicious. Pair them with homemade cilantro lime…
The Latest RecipesView All Latest

Half Baked Harvest’s Wine Collection
Expertly paired with your favorite HBH recipes

LATEST COOKBOOK!
Half Baked Harvest Quick & Cozy
120+ recipes for delicious, soul-warming comfort food…and getting it ready in a hurry.









































