October 2015

Easy Peanut Butter Cup Fudge with Salted Bourbon Sugar.
October 30, 2015
Easy Peanut Butter Cup Fudge with Salted Bourbon Sugar.

Happy Friday before Halloween!!

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Buttered Mushroom, Fig and Bacon Galette with Roasted Squash.
October 29, 2015
Buttered Mushroom, Fig and Bacon Galette with Roasted Squash.

And the butter and mushrooms just keep coming!

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Cranberry Pot Roast.
October 28, 2015
Cranberry Pot Roast.

It’s almost as though I can feel November in the air.

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Chocolate Covered Roasted Pumpkin Seed Turtle Clusters.
October 27, 2015
Chocolate Covered Roasted Pumpkin Seed Turtle Clusters.

So I have one of those “idiot proof” recipes for you today!!

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Crockpot French Onion Soup with Cheesy French Toast + Video
October 26, 2015
Crockpot French Onion Soup with Cheesy French Toast + Video

It’s another video day!!

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Spicy Mexican Lasagna Roll Ups.
October 25, 2015
Spicy Mexican Lasagna Roll Ups.

I have a huge soft spot for lasagna.

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Baked Buttermilk Pumpkin Doughnuts with Hot Cocoa Glaze.
October 23, 2015
Baked Buttermilk Pumpkin Doughnuts with Hot Cocoa Glaze.

Can we all take moment and just have a doughnut… Please?

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Smoky Pumpkin Beer and Cheddar Potato Soup with Candied Bacon Popcorn.
October 22, 2015
Smoky Pumpkin Beer and Cheddar Potato Soup with Candied Bacon Popcorn.

Didn’t you guys know? Popcorn on soup is a thing!

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Miso Browned Butter and Brie Pasta with Roasted Beets + Walnuts.
October 21, 2015
Miso Browned Butter and Brie Pasta with Roasted Beets + Walnuts.

I have a new favorite vegetable….

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Caramelized Pear and Hazelnut Crumble Tart.
October 20, 2015
Caramelized Pear and Hazelnut Crumble Tart.

I am in full on planning mode.

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Cincinnati Chili Stuffed Spaghetti Squash.
October 19, 2015
Cincinnati Chili Stuffed Spaghetti Squash.

A few things I want to go over with you. One, it’s freezing here, like freezing, and I want fall to come back ASAP. Sound good universe? Mmm, k. Two, cold weather instantly brings one meal to my mind… CHILI. Three, chili to me has always meant Cincinnati style…cause um my mom knows best… and […]

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Charred Brussels Sprout Pizza with Browned Sage Butter + Video
October 18, 2015
Charred Brussels Sprout Pizza with Browned Sage Butter + Video

You guys, this pizza!! Oh this pizza!!

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Currently Happening on Instagram.

  • One Pot 30 Minute Creamy Tomato Basil Pasta Bake. This is my "back pocket" pasta I fall back during the later spring/summer months. It's creamy, a touch spicy, a bit cheesy (ahh, kind of a lot cheesy), and heavy on tomatoes + basil. Added bonus? This one uses the simplest of ingredients (most of which are pantry staples). And? It's very GOOD. I'm excited about it :) Grab the recipe on HBH - link in profile.
  • Caprese Prosciutto Salad...kind of like summer in a bowl. Add pasta or farro or even quinoa (all are good, so take your pick), plenty of mozzarella (or you know, go fo some burrata) + an herby lemon balsamic vinaigrette. It's almost no cook, comes together in minutes, and it's going to be a staple all summer long. Recipe linked in profile. Happy Memorial Day/unofficial (but official) start of summer 🍉🍓
  • No Fuss Lemon Tart 🍓 with all the berries on top because it's just that time of the year. This is one of my favorite recipes to date. The lemon cream is made with 4 ingredients and the crust is sweet and salty. It's really just the BEST and every time I make it, it's shocks me just how easy it is and how delicious too. Perfect (mostly no bake) spring/summer dessert. Recipe on HBH - link in profile. Making it tonight for tomorrow, :) What’s everyone been cooking this weekend!?
  • Pan Fried Brie. It's Saturday + a long weekend...so making all the fun (delicious) recipes because really, why not, you know?! Brie is always a good idea, but coat it in breadcrumbs and make it crispy on the outside and melty inside? Game changer. Add peppery, sweet honey. It's good. And easy. Recipe linked in profile. What is on everyone's menu this weekend?