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Happy Spring!!! ?

Funny enough it snowed all last week (and like A LOT), but yesterday was finally all sunshine. THANK GOD. I really needed to see the sun and it’s supposed to stay out today, too! YEAH!!
So, with today being the first official day of Spring I thought a fun spring cocktail was in order. One packed with fruity flavors, a little fizz and okok, maybe some tequila too…or if that’s not your thing, these can easily be made into mocktails too! Traditionally a Paloma is a tequila based cocktail mixed with grapefruit juice and topped with a little sparkling water. I took that idea and swapped in strawberries infused with a little chamomile honey tea. Perfect fresh and light flavors for spring, right? Plus, I bought a whole bunch of fresh chamomile flowers at Whole Foods. Not knowing this, the next day my mom bought me a whole bunch more. Clearly some pretty, spring, chamomile cocktails were needed.
I mean, obviously. Ok and I am slightly obsessed with edible flowers right now. 🙂
These Strawberry Chamomile Palomas are the perfect drinks to celebrate spring… and then Easter exactly one week later… oh, and Mother’s Day in May, plus everything in between! Hehe, I am so excited, such fun things happening! Oh and also, these drinks could not be easier to make. Just make a quick chamomile honey infused simple syrup, add some grapefruit juice, tequila and fresh strawberries to a glass, and muddle that up with all your might! Then just add ice and top off with sparkling water.
DONE AND DONE.

Strawberry Chamomile Paloma.

Ingredients
Chamomile Honey Syrup
- 3/4 water
- 1/3 cup honey
- 1-2 chamomile tea bags
For the Drinks
- 3 ounces fresh grapefruit juice (about half of 1 grapefruit
- 2-4 tablespoons chamomile honey syrup, depending on your taste
- 2 ounces tequila, omit to make a virgin version
- 4 fresh strawberries, sliced
- sparkling water, for topping off
- crushed ice
Instructions
Chamomile Honey Syrup
- Combine water and honey in a small saucepan and bring to a low boil, simmer 1 minute and remove from the heat. Add the tea bag, cover and steep for 5-10 minutes. Remove the tea bag and allow the syrup to cool completely. Store in the fridge.
For the Drinks
- Add the grapefruit juice, chamomile syrup, tequila and strawberries to a glass. Use a muddler (or even the end of a rolling pin), gently push the strawberries down until they release their juices and are lightly smashed. Add a handful of ice and then add sparkling water to top off. Give the drink a gentle stir. Taste and add more chamomile syrup if desired. Garnish with fresh chamomile flowers and strawberries if desired <---DO THIS... Drink. 🙂
Notes
Nutrition
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Did you make this recipe? Please rate & comment below.

Yup. Spring I am ready for you. Cheers. 🙂

























Very good article my dear!! if possible please post others texts like this
Congratulations !
Thank you!
The Spring is really a beautiful season. The recipe you posted seems to be very good. Good post.
Thank you!
The recipes are wonderful, I loved it
So happy you liked it, thanks so much!
It looks like a treat and the photos are great, too.
Thank you!
Very delicious these recipes. I’ll do it for my family.
Thanks, I hope they love it!
I loved it, wonderful recipe
Thanks so much!
Wow, your pictures are really amazing! Congrats 🙂
Thank you!
Simply decilious, I made it here at home over the weekend and everyone loved it
So happy you liked it! Thanks so much!
Thanks for sharing this post. Very good.
Congratulations
Thanks so much!
thanks for sharing this post. very good.
Your welcome!
very good, thanks for sharing.
Your welcome!
Very Beautiful. Thanks
Thanks Carla!
Very Beautiful
Thanks Jéssica!
Very delicius.
Thank you!
Loved it!
Awesome! Thank you Carla!
good job!!
Thanks!