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If I could give Monday a big fat bear hug, I would.
Yes, you read correct. I am happy it is Monday.
The weekend was cold, snowy, loud, and non-stop.
Actually, that is pretty much every weekend around here.
Our house is loud, messy, and full of chaos.
This is the total opposite of my personality.
If you have not figured it out by now, I am a total type A person. I like a very clean and calm environment. I like lists and I like routines. My family however, does not. How I have survived nineteen years with them is beyond me. I love them to death, but they drive me insane!
My family thinks I am clinically insane, but I am 99% sure any other normal person would run screaming from our house.
For some reason this weekend was especially loud. I think it was due to the fact that Asher HAD to wear my black pumps all over the kitchen. She clamped like crazy for what felt like hours.
Oh, and I am pretty sure she walks better than I do in heels. She is talented. Very talented.
So yeah, I am super happy it is Monday. Things a normally a little calmer during the week. Normally, but again in the Gerard house you can always expect the unexpected.
Anyway, let’s talk tacos! Specifically, Mahi Mahi Fish Tacos with an insanely delicious Chipotle Mango Salsa!
Yeah you guys, Mango Salsa is pretty much just amazing! Like whoa! Especially with crispy Mahi Mahi all stuffed into a warmed tortilla.
Plus, these tacos are so much fun. They totally take you to a tropical place, even if is a blizzard outside (seriously, the snow has not lightened up since Friday afternoon and it is still going strong). Oh, and did I mention they take maybe thirty minutes to throw together. So really there is NO excuse not to make these tonight.
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
If only I could eat these poolside on a hot Florida night.
Shared with: Time to Sparkle, Lil Luna, Chef In Training, Buns In my Oven, Foodie Friday Friends, Tidy Mom, Taste and Tell, Cheerios and Lattes, Somewhat Simple, Mom on Timeout, I Heart Nap Time, Fine Craft Guide, The Country Cook, Whipperberry, Chef In Training, Thursday’s Treasures, A Pinch Of Joy, Whats Cooking With Ruthie, Watch Out Martha
Made this today. Bomb.
Thank you Barney! xTieghan
I just made these and they are incredible! Also, my mom looooved them. I want to make these for a dinner party and want to know what you recommend for simple side dishes to pair with this? What dessert? Thank you!!
Hey Katie! I would make a corn salad and my grilled peaches! Links below! Please let me know if you have any other questions. I hope you love this recipe! Thank you! xTieghan
https://www.halfbakedharvest.com/grilled-street-corn-salad/
https://www.halfbakedharvest.com/browned-butter-grilled-peaches/
These were delicious! Even my fish-picky husband loved them.
Thank you so much Audrey! xTieghan
I am definitely going to make these next week. We usually order them to-go from a local restaurant, but now I am going to try to make them myself! Thank you!
I hope you love these Christine! Let me know how it goes!
great bike. thanks
Thanks!
They look so tasty! Can’t wait to try them
Thanks so much Cleo!!
I made these and have been recommending them to people ever since. DELICIOUS.
SO happy you liked them!! Thank you
this is absolutely delicious.. Totally would recommend this to everybody! We will make this many times!!
Oh, my gosh…you have amazing recipes. It must be lunchtim. I must post on our preschool website and FB. I bet someone’s looking for tonight’s dinner idea. Thanks agan!
http://preschoolsbrentwoodca.com
http://sunshinehouseca.com
Thank you!
How did you get the sear marks on the pan ?
Hey Dave, I grilled the fish for those marks!
Hope you love these!
Yummy! This recipe sounds and looks so good. I pinned it to make for dinner soon. ;o)
Thank you! I hope you love it, let me know!
These look divine, I can’t wait to try them!
Thank you!
Wow – we could have been separated at birth. I love Mondays, too, as I work all weekend. The house gets clean and is QUIET on Mondays. Plus, the fridge gets stocked. What’s not to love? Thanks for the recipe – we are big on fish tacos here. (:
Ha, this sounds exactly like my Monday’s! Fridge stocked, house clean (sort of) and quite (not really)! Hope you love these tacos!
Love me a good fish taco… Thanks so much for sharing at Super Saturday Show & Tell… I’m SO glad you came to (link) party with me! http://www.whatscookingwithruthie.com xoxo~ Ruthie
OMG YUM!!! I’m so making these–thanks for sharing!
Thank you, I hope you love them!
Pinned this to try later. I need to learn to make homemade tortillas.