Beef

Main Course

Brazilian Steak and Grilled Sweet Potato Fry Quinoa Bowl with Spicy Coconut Tomato Sauce.

Main Course

Smoked Ancho Chile Salted Steaks with Drunken Burst Sweet Cherries + Burrata.

Main Course

Hawaiian BBQ Dog with Mango, Chili, Pineapple and Lime Relish.

Main Course

Brie Stuffed Burgers with Sweet Chili Corn Salsa + 4th of July Eats!

Main Course

Fried Mozzarella and Caramelized Peach Caprese Burger.

Main Course

Tomato, Salami and Chunky Arugula-Basil Pesto Bruschetta.

Main Course

Hawaiian Carne Asada Fries with Pineapple Pico De Gallo.

Main Course

The Cuban Frita Burger.

Main Course

Greek Style Roasted Lamb Gyros with Harissa Spiced Tzatziki.

Main Course

Jameson Whiskey Blue Cheese Burger with Guinness Cheese Sauce + Crispy Onions.

Main Course

Short Rib Pho French Dip Banh Mi with Thai Basil Chimichurri.

Main Course

Orange Teriyaki Beef with Pineapple Edamame Fried Rice.

Main Course

Surf and Turf: Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter.

Main Course

Crockpot Tuscan Sausage and White Bean Ragu with Buttered Gnocchi.

Main Course

Vietnamese Lemongrass Beef and Spaghetti Squash Noodle Bowls with Peanut Sauce.

Main Course

Ham and Cheese Sandwiches w/Bacon, Pineapple Caramelized Onions + Jerk BBQ Sauce.

Main Course

Chipotle Pineapple Jerk Glazed Ham.

Main Course

Coffee Rubbed Prime Rib Roast with Roasted Garlic Gorgonzola Butter.

Main Course

Sun-Dried Tomato and Olive Pesto Pizza with Salami + Roasted Red Peppers.

Appetizers

Gingery Steak and Brie Sliders with Balsamic Cranberry Sauce.

Main Course

Chipotle Pumpkin Soup with Crispy Chorizo + Caramelized Apples.

Beef

Italian Quinoa Risotto Lasagna w/Truffle Oil.

Main Course

Butternut Squash and Beefy Mushroom Pot Pies w/Flakey Taleggio Crust.

Main Course

Mini Italian Meatball Mac and Cheese Stuffed Peppers.