December 2017

Frosty’s Frosted Moscow Mule.
December 16, 2017
Frosty’s Frosted Moscow Mule.

Your Saturday is about to be made that much better with a mug…or two, of Frosty’s Frosted Moscow Mule.

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Eggnog Frosted Chai Snickerdoodle Snowmen.
December 15, 2017
Eggnog Frosted Chai Snickerdoodle Snowmen.

If there was ever a cookie that screamed Christmas, it’s these Eggnog Frosted Chai Snickerdoodle Snowmen. Happy (Christmas) Cookie Friday! I’m pretty excited the weekend is here. I have grand plans of doing some serious online Christmas shopping (I am horribly behind and stressing about how close Christmas is…yikes!), and having a “Christmas day” with […]

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Cheesy Hasselback Potato Au Gratin.
December 14, 2017
Cheesy Hasselback Potato Au Gratin.

When it comes to potato dishes, this Cheesy Hasselback Potato Au Gratin is everything.

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Pesto Cheese Stuffed Shells.
December 13, 2017
Pesto Cheese Stuffed Shells.

Pesto Cheese Stuffed Shells. Dinner = planned.

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Snowflake Pull-Apart Monkey Bread.
December 12, 2017
Snowflake Pull-Apart Monkey Bread.

If there’s one thing December needs, it’s this Snowflake Pull-Apart Monkey Bread.

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Homemade Cheddar Pierogies.
December 11, 2017
Homemade Cheddar Pierogies.

Starting Monday off right with Homemade Cheddar Pierogies.

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How To Create the Best Holiday Cookie Box.
December 10, 2017
How To Create the Best Holiday Cookie Box.

Today’s the day…yes, I am finally sharing my ideas on How To Create the Best Holiday Cookie Box! Here’s the thing, baking cookies and putting them in a box isn’t really a hard thing to do, right? Yeah, we get that. But baking cookies and arranging them in the box, not only to look cute […]

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Buddy the Elf Cocktail.
December 9, 2017
Buddy the Elf Cocktail.

Not going to sugar coat anything here, this is a dessert cocktail. It is sweet, boozy, and kind of like Christmas in a cup…but even sweeter. I mean, it’s a Buddy the Elf Cocktail, what else would you expect? Buddy loves his sugar. I’ve had this idea to make an Elf inspired cocktail since last […]

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Salted Milk Chocolate and Peanut Butter Blondies.
December 8, 2017
Salted Milk Chocolate and Peanut Butter Blondies.

All Fridays in December need something sweet, enter these Salted Milk Chocolate and Peanut Butter Blondies. If there was ever a chocolate bar recipe to have in your back pocket, it should be these blondies. In fact, I should really be calling these Back Pocket Salted Milk Chocolate and Peanut Butter Blondies…but I’m feeling like […]

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Roasted Lemon Spinach and Artichoke Dip.
December 7, 2017
Roasted Lemon Spinach and Artichoke Dip.

It’s appetizer season and this Roasted Lemon Spinach and Artichoke Dip needs to be on everyone’s menu.

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Roasted Beef Tenderloin with French Onion Au Jus.
December 6, 2017
Roasted Beef Tenderloin with French Onion Au Jus.

I have a love hate relationship with this Roasted Beef Tenderloin with French Onion Au Jus.

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Sugar Cookie Chocolate Crème Brûlée.
December 5, 2017
Sugar Cookie Chocolate Crème Brûlée.

If only all Tuesdays could involve this Sugar Cookie Chocolate Crème Brûlée.

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Currently Happening on Instagram.

  • Cauliflower Al Pastor Quesadillas with Lime Smashed Avocado...and grilled pineapple too. Load it up, you know? This one is best for when you’re craving hearty Mexican, but want to keep things on the healthier too. It's a little cheesy, a touch smoky, stuffed with spicy chipotle cauliflower, pineapple, and finished with smashed avocado. My ideal meal anytime of the day. SO GOOD. Grab the recipe link in my profile. PS. I'm very ready for Cinco de Mayo. Anyone else? The margarita recipe is coming this weekend 🌺 #eatingfortheinsta  #f52grams #buzzfeast  #eeeeeats #easyrecipes #feedfeed
  • Finding inspiration to create new and exciting recipes each day can sometime have its struggles. I flew to South Korea last year to watch my bother compete at the Olympics…giving me plenty of inspiration to create new recipes like this Stir Fried Korean Beef and Toasted Sesame Noodle recipe! As a food influencer it’s the travel and memories that keep me creative and since I started using my Wells Fargo Propel® card last year I’ve earned 3X points on all of my trips.Traveling is my favorite way to keep the inspiration flowing and with the points I’ve earned with my Propel card I plan on doing a lot more trips this year! You can find the recipe for the Korean beef on HBH - link in profile.  #ad #LifewithPropel
  • Roasted Lemon Artichoke and Browned Butter Pasta. Sometimes I worry I share too much pasta, but really, is there such a thing? Ah no, there is no such thing as too much pasta. This one is a new springtime favorite that is super easy and so good --> roasted artichokes, fresh herbs, buttery walnuts, and a little bit of burrata cheese too. Best part? All you need is pantry staples, fresh herbs and 30 minutes. Pretty much perfect. Shared the recipe on HBH - link in profile. #buzzfeast #eatingfortheinsta #eeeeeats #instayum #pasta #easyrecipes
  • Blueberry Swirl Coffee Cake Muffins. Bursting with blueberries and better than the bakery. It's true. When it comes to blueberry muffins, I take them pretty seriously. Mine need to be extra moist, filled with plenty of real blueberries AND double the streusel. The game changer here though? Using both fresh blueberries and blueberry jam for a muffin that’s literally bursting with blueberries. Beyond good and perfect any day and anytime of the of the week. Sharing the recipe today - link in profile. #f52grams #buzzfeast #imsomartha #eatingfortheinsta #eeeeeats #instayum #muffins