November 2014

Homemade Holidays: Snowy, Sparkly Pine Cone Ornaments.
November 30, 2014
Homemade Holidays: Snowy, Sparkly Pine Cone Ornaments.

Traveling back in time to my kindergarten years today!

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The Thanksgiving Leftovers Croque Madame.
November 28, 2014
The Thanksgiving Leftovers Croque Madame.

I feel like every Black Friday needs a good sandwich.

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Simple Salty Sweet Potato Skin Chips.
November 26, 2014
Simple Salty Sweet Potato Skin Chips.

I have some fun Thanksgiving news for you guys.

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Overnight Pull-Apart Brioche Cinnamon Roll Bread + Video.
November 25, 2014
Overnight Pull-Apart Brioche Cinnamon Roll Bread + Video.

Honestly, it’s all about the simple things in life.

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One-Pot Cheesy Turkey Tamale Pie.
November 24, 2014
One-Pot Cheesy Turkey Tamale Pie.

Hey, hi! Happy Thanksgiving week!

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Homemade Holidays: Let’s Make the House Smell Like Christmas.
November 23, 2014
Homemade Holidays: Let’s Make the House Smell Like Christmas.

It’s finally the time I wait for all year long.

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Loaded Chocolate Hazelnut Liquor Turnovers with Salted Vanilla Bean Whipped Cream.
November 21, 2014
Loaded Chocolate Hazelnut Liquor Turnovers with Salted Vanilla Bean Whipped Cream.

So, I guess this week is all about simple.

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(Idiot Proof) 5-Ingredient Cranberry + Brie Cinnamon Sugar Puff Pastry Swirls.
November 20, 2014
(Idiot Proof) 5-Ingredient Cranberry + Brie Cinnamon Sugar Puff Pastry Swirls.

So let’s be a little brutally honest today.

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Harissa, Broccoli, Spinach, Wild Rice Casserole with Crispy Prosciutto.
November 19, 2014
Harissa, Broccoli, Spinach, Wild Rice Casserole with Crispy Prosciutto.

Here we go again.

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(Idiot Proof) 5-Ingredient Puppy Chow Ritz Cracker Cookies.
November 18, 2014
(Idiot Proof) 5-Ingredient Puppy Chow Ritz Cracker Cookies.

Or it’s it Muddy Buddy? I never know.

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Manchego Brussels Sprout + Prosciutto Spaghetti w/Brown Butter Pistachio Pangrattato.
November 17, 2014
Manchego Brussels Sprout + Prosciutto Spaghetti w/Brown Butter Pistachio Pangrattato.

With some wine in there too because well, Monday.

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Let’s Talk about all the Thanksgiving Snacks, Appetizers, Sides + Desserts.
November 16, 2014
Let’s Talk about all the Thanksgiving Snacks, Appetizers, Sides + Desserts.

I cannot believe it’s already almost Thanksgiving time.

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Currently Happening on Instagram.

  • No better way to welcome the weekend than with this Maple Glazed Apple Pull Apart Bread. This bread is all things sweet, ooey, gooey, applely, cinnamony, and basically so amazing…especially when warm out of the oven. Fall baking is the best. <-- enough said. 🍂🍁Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • sweet potato gnocchi with rosemary parmesan cream sauce. This gnocchi…it’s like a bowl of softy, pillowy, fall goodness. Is that too cheesy to say? Potentially, but I mean, all of it is true. This gnocchi is like biting into pillows of soft sweet potato and creamy ricotta. And you guys? That rosemary cream sauce? It. Is. Everything. Creamy, hinted with rosemary, and finished with a little parmesan. Too good. Full recipe is on halfbakedharvest.com today. #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • One Pan Autumn Chicken and Wild Rice Casserole. Today I am going the more classic route and loving it. This is cozy, healthy, filling, and all things delicious. Just simple, feel good kind of food...maybe with a good amount of cheese on top too. What? Always got to have a little cheese 😉Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed
  • white chocolate pumpkin scones with espresso glaze.You guys, say hello your you new favorite scone of fall…or maybe even new favorite pumpkin recipe? Could we possibly say move over pumpkin latte? I’m not sure, but what I am sure of is that these scones are all things delicious.These are pumpkiny, buttery, hinted with cinnamon, super flakey and soft, and finished with the most perfect espresso maple glaze. Kind of like a pumpkin spice latte, but in scone form…which as you might imagine, is so good. Get the full recipe on halfbakedharvest.com #feedfeed #foodandwine #f52grams #buzzfeast #thebakefeed #pumpkin