Cream Cheese Swirled Brown Sugar Pumpkin Coffee Cake.
You know that thing called Sunday meal planning?
Yeah, well we are totally doing that here today, but with only the BEST fall inspired recipes. Who’s ready? Last Sunday was filled with creating new video content, but this Sunday is all about everything fall! And yes, that definitely includes of bowl of this chili and this beer bread. I honestly cannot wait, but first, let’s plan out this week’s dinners like the organized people that we are…or at least that we’re trying to be!
Okok, and I may have included a few of my favorite autumn baked treats as well, because I mean, fall baking is the best! Bring on Monday, I am totally ready! 🙂
Oh and lastly, here are this week’s NEW VIDEOS: Maple Glazed Apple Fritters (MY FAVORITE), Roasted Garlic Spaghetti Squash Lasagna Boats (healthy comfort food!), Crockpot Sunday Sauce (the simplest and best!) and Crockpot Crispy Caramelized Pork Ramen Noodle Soup (never enough Ramen!).
These dishes all look uber yummy, and I can’t wait to try them all out!
Thank you Bee! I hope you enjoy them! xTieghan
The roasted squash, pumpkin pancakes and chocolate bourbon pecan pie cupcakes are seriously calling out to me. Wish I could retrieve one from my computer screen!
Even more recipes to hoard in my every growing “need to try” collection! I meal plan on Wednesday nights (when the sale flyer for my local grocery store comes out), so I can’t wait to fit these into our upcoming plans. 🙂 I love your twists on classics with a healthy[ish] twist!
Awesome! Well I hope you enjoy these recipes! Thanks Casey!
This is lick-your-computer-screen good!!! Saving to my Pinterest! Thank you! 🙂
Perfect!! Thank you!
You just made my year with that chocolate pumpkin butter beer recipe.
Thank you Julie, so happy you loved this!
These all look outstanding! Will try . . . Eventually. All your food is beautifully styled, you certainly have a gift and so happy you are following your dream!
Wow thank you so much Naomie!
wow, what a list, I know I’m starting with the beer bread and am wondering if you’ve even substituted whole wheat flour? Also noting the bacon-infused pretzel in the recipe, would like to try with wheat for kicks, thanks!
Hey Sabrina! I have never tried it with wheat flour, but I don’t see why it would not work. Please let me know how it goes and I hope you love the pretzels!! Thanks!
I made the honey roasted squash last week and I’m making it again this week! SO GOOD! All the recipes look delicious but I can’t keep up! Too many that I want to try!!
Awh thank you, I am so happy you loved the honey roasted squash!