Why do Monday’s seem to be the busiest?
I mean really, it is the first day of the of the week let’s ease into it a bit.
So, I know the last thing you want to do after a crazy hectic day is cook some dinner that is going to take you an hour + to make and leave you wishing you ordered take out. No one is up for that after a long day.
Maybe on a Sunday, but not Monday.
Crispy Gnocchi to the rescue (ahh, sorry I got all cheesy on you guys again)!
I like to make homemade Gnocchi at home, but sometimes there is just not enough time. And honestly, the changing of the clocks and losing an hour has left me tired and a little cranky. Anyone else?
*SIDE NOTE* Ok, wow I just looked at my Butternut Squash Gnocchi that I made in my first week of blogging. Those pictures are SO not good! I can not believe I thought they were good. I even remember saying to myself “wow, those pictures are good”! So glad I learned how to use my camera a little better!
Anyway, If you are feeling tired, cranky and hungry these crispy gnocchi’s are perfect. They are fast and soft and delicious and done in under 30 minutes!
When I made the pistachio pesto I was thinking it would turn out green. I really wanted a pretty green pesto for spring (and St. Patty’s day), but then it turned out red. I have no idea why I thought adding sun-dried tomatoes to the mix would not turn things red. Um, hello those things are red. Very red. Red enough to over power the green I was going for. Sometimes my brain does not process things properly. Ok, it actually does this a lot. Story of my life.
Whatever. The pistachios and sun-dried tomatoes together rock. Like they are really an awesome combo. Who knew? Not me, until of course my crazy brain decided to throw them into the food processor.
Oh, and a note about the pistachios. I have not ever bought them this way, but next time I am going to pay up and try the shelled. Because I am so so cheep and will not “shell” out the extra two bucks, I spent like 45 minutes shelling pistachios. On a Friday to boot! I think I need a life…
It may not be green, but it’s good. Especially good on a busy Monday night.
Shared with: Inside BruCru Life, Lil Luna, Chef In Training, Buns In my Oven, Foodie Friday Friends, Tidy Mom, Taste and Tell, Cheerios and Lattes, Somewhat Simple, Mom on Timeout, I Heart Nap Time, Fine Craft Guide, The Country Cook, Whipperberry, Chef In Training