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Brownies + Bars
Ice Cream + Frozen
Marinades + Sauces+ Butters + Dressings
Sandwiches + Burgers
Side Dishes + Vegetables
Nutty Wild Rice and Shredded Brussels Sprout Stuffed Mini Pumpkins.
The Big Holiday Hummus Board with Roasted Root Veggie Chips.
Thai Pumpkin Laksa with Crunchy “Fried” Chickpeas.
Healthy Caramel Apples…SIX WAYS.
One-Pan Spinach and Cheese Gnocchi with Roasted Garlic Tomato Cream Sauce.
Coconut Pumpkin Spice Latte.
Fruit Roll Ups…for Back to School!
Homemade Instant Oatmeal 5 Ways…For Back to School.
Chewy Cherry, Almond and Cacao Nib Granola Bars.
Firey Szechuan Peanut and Chili Zucchini Noodles.
Oatmeal Chocolate Chunk Cookie Stuffed Campfire Bananas.
Grilled Peach and Basil Arnold Palmer…with or without Bourbon.
Vegan BLT (…minus that egg) with Chipotle Tahini “Mayo”.
Simple Almond Chicken, Chickpea and Eggplant Curry.
Summer Fruit Salsa and Pesto Hummus.
Raspberry Smash Super Green Summer Smoothie.
Hibiscus Cherry and Ginger Beer Ice Cream Floats.
Grilled Potato Salad with Almond-Basil Chimichurri and 7-Minute Eggs.
Chocolate Almond Milk with Creamy Malted Coffee Ice Cubes.
Summer Acai Bowl with Big Cluster Toasted Buckwheat Granola.
Salted Chocolate Dipped Banana Almond Pops with Malted Coconut Honey.
Mini Vegan No-Bake Chocolate Mocha Fudge and Coconut Tarts.
20 Minute Mediterranean Hummus Noodles with Blistered Cherry Tomatoes.
Hibiscus and Minty Watermelon Popsicles.
Very Berry Dream Salad with Chili Mango and Peanut Vinaigrette.
Lavender Basil Lemonade.
Hibiscus, lemongrass, Basil and Honey Sweet Iced Tea.
10 Minute Magical Chocolate Almond Butter Superfood Seed Bars.
Greek Goddess Grain Bowl with “Fried” Zucchini, Toasted Seeds and Fried Halloumi.
4-Ingredient Pineapple Lime Chelada (I made us a drink!).
Banana Fritters On a Stick with Peanut Sugar + Mexican Chocolate Sauce.
Island Mango Goji Berry Sunrise Smoothie.
California Rainbow Veggie Sub with Goddess Dressing + BBQ Kale Chips.
Easy Layered Mediterranean Orzo Pasta Salad.
Vanilla Almond Matcha and Chocolate Lava “Shake”.
Quick Cauliflower “Risotto” with Asparagus + Cilantro-Basil Hemp Seed Pesto.
Black Tea Infused Irish Porridge with Acai Berry Ripple + Pistachio Cream.
Roasted Cashew-Almond Yogurt Bowl with Stove-Top Matcha Green Tea Granola.
Dark Chocolate Dipped Crunchy Coconut Cashew Sesame Bars.
Spicy Green Harissa.
Spicy Black Bean and Lentil Chili with Cotija Guacamole + Chipotle Sweet Potato Fries.
Holiday Detox: The Mean Green Smoothie.
Simple Salty Sweet Potato Skin Chips.
Mini Chocolate Pumpkin Seed Candy Peanut Butter Cups.
Spicy Chipotle Pumpkin Hummus + Halloween Links.
Coffee Roasted Pumpkin Seed Snack Clusters…Dipped in Chocolate.
Cheesy Fried Polenta w/Pan Roasted Balsamic Brussels Sprouts + Roasted Garlic Sage Oil.
Healthy Harvest Buckeyes.
Buffalo Falafel Pitas w/Garlic Blue Cheese Fries + Ranch Style Tzatziki.
Rava Dosa (Indian Crepes) with Summer Squash + Tomato Chickpea Masala.
Farmers Market Sesame Miso Noodle Bowls with Garlic Chips.
Oatmeal Chocolate Chip Cookie ‘n’ Milk Breakfast Cups.
Homemade Italian Ice + Links To Inspire.
Sweet Buttered Polenta Pancakes with Fresh Summer Berries.
2-Ingredient Strawberry Popsicles + Links to Inspire.
Easiest Bourbon Peach Dump with Buttered Popcorn.
Tuscan Summer Minestrone with Sun-Dried Tomato Pesto.
Cheesy Margherita Pizza Hummus with Grilled Pesto Pizza Bread.
Healthy No-Bake Salted Dark Chocolate Chunk Oatmeal Cookie Bars.
Vanilla Bean Coconut Quinoa Pudding with Honey Drizzled Raspberries.
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