Next Post
Irishman’s Beef Brisket Burrito.
This post may contain affiliate links, please see our privacy policy for details.
{This post is sponsored by Pure Growth Organic!}Â
Time for yet another breakfast recipe!
Yep, pretty sure it’s no secret that I’ve been super into breakfast foods lately. This quinoa breakfast bowl, these beignets, and these yummy crepes…all posted within the last few weeks…are all good examples. So yeah, it’s safe to say that I’m on a roll with the breakfast recipes. Anyone else having a major moment with breakfast?
When I was a kid, I wasn’t really that into breakfast. In fact, I still don’t eat a large meal right after waking, I need some time in the morning, which is why I almost always save big breakfasts for lunch. When we can, this is my mom and I’s thing we share for a little mid-week fun.
Anyway, when we were growing up my mom would always try to get us to eat oatmeal, but my siblings and I always opted for cereal, frozen waffles or bagels. Typical kids right?
As I got older though and learned a little more about how a healthy breakfast is so important, I began making oatmeal and topping it with a little honey and fresh fruit. It was simple, healthy and totally delish. Plus, me being the fruit freak that I am, I topping my oatmeal with seasonal fruit instantly got me obsessed! This combo also became an easy snack, and to this day, I love oatmeal, whether it’s for breakfast, lunch, or a quick snack!
I’m really excited to be partnering with Pure Growth Organic to bring you one of my favorite oatmeal recipes. If you’re unfamiliar with Pure Growth Organic, they sell healthy organic snacks and oatmeal. Whenever Asher comes over, she always heads straight for the pantry and grabs their animal crackers. They are her favorite after school snack!
Today I’m using their Original Oatmeal and adding in the flavors of earl grey tea and fresh blueberries! YUMMM.
For some reason whenever I think of earl grey tea, I always think of pairing it with blueberries. I’m not sure why, but I love the combo…which is probably why I have a recipe in the breakfast chapter of the HBH cookbook for earl grey blueberry muffins!
What I love about this Earl Grey Blueberry Oatmeal recipe is that is it so fast and easy. Here’s how it works. First up, steep your tea in milk. I like to use coconut or goat milk, but any milk will work. Once the milk has been infused with the tea, simply stir in your oatmeal, blueberries, a little vanilla, and honey. Oh, and some chia seeds for a little extra protein and omega 3’s. Simple but perfect in every way.
This is a great recipe for a busy weekday, but equally great for relaxed weekend brunching. I top my bowl with banana slices, fresh blueberries, hemp seeds and a drizzle of honey or maple for just a little extra sweetness.
In other unrelated news, happiest Tuesday! I feel Like I just jumped right into this post without saying hi! How’s everyone’s week started off? Can you believe we are already one week into March? I’m currently dreaming of St. Patrick’s Day and Easter recipes…oh and spring weather! Not sure that spring weather is coming around here anytime soon around her, but a girl can dream!
Any of you planning a fun spring break trip? My family always used to head to Florida for spring break, but I’m not sure the whole crew can make it happen this year. Hoping we can all get together this summer for a fun trip though.
In the meantime, I’ll just be here, cozying up to this warm bowl of oatmeal..topped with an obnoxious amount of blueberries.
Earl Grey Blueberry Oatmeal
Servings: 1 serving
Calories Per Serving: 2248 kcal
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Ingredients
- 1/2 cup milk
- 1 earl grey tea bag
- 1 packet Pure Growth Organic Original Oatmeal
- 1/4 cup fresh blueberries, plus more for serving
- 1 tablespoon chia seeds
- 1 tablespoon honey
- 1/2 teaspoon vanilla extract
- pinch of flaky sea salt, to taste
- sliced banana, honey, and hemp seeds, for serving
Instructions
- 1. Heat the milk in a small sauce pot until just scalding, remove from the heat, add the tea bag, cover and steep for 10 minutes. Remove the tea bag and stir in the oatmeal and blueberries. If the milk is not warm enough to cook the oats, gently heat the mix on the stove and stir until thickened, if needed add water to thin slightly. 2. Stir in the chia seeds, honey, vanilla, and salt. 3. Spoon into a bowl and top with banana slices, blueberries, honey, and hemp seeds. Eat!
For real though, this pretty bowl of oatmeal is the best. Can’t get enough!
{This post is sponsored by Pure Growth Organic. Thank you for supporting the brands that keep Half Baked Harvest cooking!! 
}
This is a sponsored conversation written by me on behalf of Pure Growth Organics. The opinions and text are all mine.
LOVE oats and Pure Growth and that these are earl grey flavored!
SAME!! Thanks Jennifer!
I’m not typically a fan of oatmeal, but I could get behind a bowl flavored with earl grey and fresh blueberries! I’ll have to give this one a try. I always appreciate your unique and creative flavor combinations. I’ve yet to try a recipe of yours that my family and I haven’t liked. Thanks!!
Yes!! its so flavorful I think you will like it!
Wow thanks so much! So cool you guys have liked everything (:
I made this last night with almond milk!!! So so so good! I have just been eating plain oatmeal and suffering through it! Never again! Such wonderful flavours!
Ah yay! So happy you made it!! Excited for delicious oatmeal (:
Such a clever ingredient profile, and it looks incredible. I love the idea of tea-infused milk. I look forward to sharing this with the family. Thanks!
Thank you Cindy, I hope you love it (:
This is such a gorgeous breakfast, earl grey tea with blueberries sounds just perfect!
Thanks so much Laura (:
Any amount of blueberries is a good amount! The more the better 😉 I love adding tea to absolutely everything that isn’t hot water, like cakes and slices, so I will certainly have to try adding it to my porridge. Thanks for sharing Tieghan!
I love the blueberries so I couldn’t agree more!
I hope you love it Rosie (:
Absolutely love this Tieghan. I love earl grey and could have that flavour in everything so this is definitely on my “must make” list this week.
Its grown on me and now i’m really liking it! So happy your gonna make it Debs!! Thanks
This looks amazing – I love oatmeal. xx
Izzy |http://www.pinchofdelight.com
Hope you get to try it Izzy! Thank you!
This is so brilliant! I never would have thought of adding tea to oatmeal, but I love it! Great idea, Tieghan 🙂
I hope you love it!! Let me know what you think?
Thanks Chelsea!
Sitting here drinking a nice warm cup of Earl Grey as we speak! Never thought of steeping and adding it to oatmeal! Must give it a try. Hubby and I are going to Bermuda for a long weekend at the end of April. Still too far away to think about!
Ah so funny! Its delish in oatmeal! Must try!
That sounds amazing!! Very jealous.
Only you can turn outmeal into a beautiful and classy recipe.
Haha, too nice Nicole! Thank you!
Wow, this must be the most gorgeous oatmeal I’ve ever seen!! Your photography and styling skills are amazing, girl. <3
Awh thanks so much Sarah (:
Looks amazing!!
Rebecca
xx
http://www.peppermintdolly.com
Thanks so much Rebecca!
Looks good, but for me Earl Grey cannot go with milk, only with lemon, go figure!!
https://bloglairdutemps.blogspot.pt/
You could try whatever flavor you like (:
Thanks Ruth!
i had a cup of leftover milk tea one day, and used it in my oatmeal. best oatmeal i’ve ever had. it was plain black tea, but earl grey sounds much tastier! i’m planning on going home for spring break, but there might be a spontaneous trip to portland (my stomach says yes, my wallet says HA nope).
Yes!! I like earl grey more but either is delish!
That sounds like so much fun! Always follow your stomach lol!