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So can we talk about Christmas drinks??

Christmas Sangria | halfbakedharvest.com @hbharvest

Because it’s “Christmas Drink Saturday”!! Yes, yes, yes!

I have a few drinks to share this month and I’m pretty excited about them… OKAY, really excited about them! My family has been getting me into this whole mixed drink thing and even though I am not big on alcohol, I’m really having fun making them drinks. I will not lie, I am not the world’s best mixologist. I have made a few too many REALLY strong drinks (think sanitize your cuts STRONG). SO, I am sticking to pretty simple recipes, but learning a little more as I go.

I’m kicking off  “Christmas Drink Saturday” with this festive sangria. It’s got all the flavors of Christmas + a bottle of wine. Yes, a little white wine, a little ginger beer, a little apple cider, some brandy, a few pears, a few oranges and a bunch of pomegranate arils. It’s definitely on the sweeter side due to the apple cider and ginger, so you have to be into a sweet drink. If you are, this is totally for you, and I gotta say, it’s pretty delicious!

And totally pretty! Perfect for your holiday parties!! Bring on the holiday entertaining!

Christmas Sangria | halfbakedharvest.com @hbharvest Christmas Sangria | halfbakedharvest.com @hbharvest Christmas Sangria | halfbakedharvest.com @hbharvestChristmas Sangria | halfbakedharvest.com @hbharvest Christmas Sangria | halfbakedharvest.com @hbharvest Christmas Sangria | halfbakedharvest.com @hbharvest

Christmas Sangria.

Prep Time 10 minutes
Total Time 10 minutes
Servings: 8 Servings
Calories Per Serving: 156 kcal

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Ingredients

Instructions

  • In a large pitcher, combine all the ingredient. Stir and then place in the fridge until chilled. Don't chill for longer than a few hours or the ginger beer will lose its fizz.
  • Before serving, rim your glasses with cinnamon sugar. Fill each glass with ice and pour the sangria over the ice. If desired top with more ginger beer. Garnish with sliced of pears, oranges and pomegranate arils. Drink up!

Notes

*To make this more than a few hours in advance, just add all the ingredients minus the ginger beer. Then before serving, stir in the ginger beer!
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Christmas Sangria | halfbakedharvest.com @hbharvest

I am so ready for some Christmas Cheers!!

P.S. All the remaining drink recipes have fun quick videos, so get ready for next Saturday!! 🙂

Christmas Sangria | halfbakedharvest.com @hbharvest
Christmas Sangria | halfbakedharvest.com @hbharvest

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Comments

  1. This looks delicious! I don’t have any pear or pomegranate, but I’m wondering if I could substitute apples and cranberries instead and still have the same/similar turnout?? What do you think? Thanks!

    1. Hey Candace,
      I think both of those would work nicely. I hope you love the recipe, please let me know if you have any other questions! Happy Holidays! xTieghan

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  4. This Christmas Sangria sounds and looks amazing. I will definitely be trying it. Where is the beautiful pitcher from?

    1. HI! The pitcher is from Crate and Barrel, but it is a few years old. Please let me know if you have any other questions. I hope you love this recipe! Thank you! xTieghan

  5. 5 stars
    I make this every year for my Christmas cookies and Cocktails party (and also the buddy the elf and rudolph’s Jingle Juice ???)
    It’s everyone’s favorite and so delicious!

    1. i have very similar glasses from either Crate and Barrel or CB2. Can’t remember, but they’re almost exactly the same

  6. 5 stars
    We’ve made this yesterday for a celebration and people wanted to swim in it! so good!
    Greetings from switzerland <3

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  8. I’m definitely making this for my craft night sangria party this year! Can I ask about the ginger beer? It says 1 ounce? I will be doubling the whole batch in large pitchers so how much ginger beer should I use (I will add at the last minute)?

    1. HI! It is 1 (12 ounce) bottle ginger beer. So sorry about that. Recipe is all fixed! Please let me know if you have other questions. Hope you love this recipe! Thanks! 🙂