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Meet your new favorite snack.

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Chipotle Roasted Chickpeas. They’re crazy good. Like you’ll eat them like you wolf down cups upon cups of popcorn. Yeah, they’re that good.

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I love beans. I eat them EVERYDAY. No joke.

My family however, does not.

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Oh well. More for me.

Poppin’ um like popcorn.

Yeah, it’s as good as it sounds. It’s what Chipotle (the restaurant) would have if they offered chickpeas as a filling. Put them on your salad, throw them on top of your soup, eat um as side or just eat um by the handful (the best).

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Possibly. maybe, even a (super healthy, guilt free) Super Bowl snack?

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Chipotle Roasted Chickpeas.

4.24 from 13 votes
2 cups
by Tieghan Gerard
calories 223kcal
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Prep5 minutes
Cook30 minutes
Total35 minutes
Chipotle Roasted Chickpeas. They're crazy good. Like you'll eat them like you wolf down cups upon cups of popcorn. Yeah, they're that good.
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Ingredients 

Instructions 

  • Preheat oven to 425 degrees F.
  • Line a baking sheet with foil, parchment paper or a silpat
  • Place chickpeas on a paper towel and pat completely dry. Remove any loose skins.
  • In a medium size bowl combine the olive oil ,garlic, chipotle chili, adobo sauce, chili powder, cumin, oregano, salt and pepper. Whisk until combined and add the chickpeas. Toss well. Place on the prepared baking sheet.
  • Make sure chickpeas are in a single layer. Bake for 15 minutes, toss well and flip, then bake for about 15 minute. Let cool (right, like that is possible) and eat!

Nutrition

Calories: 223kcal | Carbohydrates: 47g | Protein: 15g | Fat: 12g | Saturated Fat: 1g | Sodium: 625mg | Potassium: 514mg | Fiber: 13g | Sugar: 8g | Vitamin A: 340IU | Vitamin C: 2.6mg | Calcium: 98mg | Iron: 5.8mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Did you make this recipe? Please rate & comment below.

 

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Totally.

Meet Tieghan Gerard

I'm Tieghan, the recipes you'll find here are inspired by the people and places I love most. I try to live simply, eat seasonally, and cook with whole foods. My hope is to inspire a love for amazing food, as well as the courage to try something new!

Read more about Tieghan

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4.24 from 13 votes (12 ratings without comment)

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29 Comments

  1. Monliza says:

    4 stars
    roasted chickpeas is easy to make and really everyone can enjoy after eating.

    Adobe Photoshop CS6 Keygen

    Reply
    1. halfbakedharvest says:

      Agreed! I hope you try these Monliza! Thank you!

      Reply
  2. LAURA OCHSHORN says:

    YUM YUM!!!!!!!!

    Reply
    1. halfbakedharvest says:

      ??

      Reply
  3. tony alva says:

    Now eating them warm with a robust glass of red. Fantastic! Timings and temp are good – left them to cool down in the oven after 30mins. Used tinned chipotles and its spicy!

    Reply
    1. halfbakedharvest says:

      Awesome! Glad they worked well for you Tony! Thanks!

      Reply
  4. tony alva says:

    The only comment above from someone who has actually made these before is a bit disappointing.
    I’ve got a bunch in the oven right now so will let you know how they come out. Shame we can’t post pics of our own creations.

    Reply