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The coziest Bad Santa White Russianโฆfor all the festive nights ahead. Homemade cinnamon vanilla simple syrup, mixed with vodka and Kahlรบa, plus my seasonal twistโฆ A shot of espresso and a sweet chocolate ribbon โ adding just the right amount espresso kick and holiday sweetness. The perfect holiday twist on the classic White Russian cocktail, such a delicious December treat!
If Christmas had a cocktail it would be this White Russian. Itโs got a touch of sweetness, just the right amount of creaminess, and, of course, a good kick to it too.
This one didnโt come to me on my own however. Itโs actually a drink made with Redโs girlfriend, Hailey, in mind. She sent me a photo of a drink sheโd order in Mexico a few months ago.
It looked and sounded like a White Russian, but with twist. I said Iโd save it for December and here we are! I wasnโt able to recreate the exact drink, so instead, I made something I knew that Hailโs would love.
The steps are easyโฆand simple!
To make the sweet cinnamon syrup just mix together your classic White Russian ingredients. Then add an extra shot of espresso and some cream.
A little chocolate around the rim gives this drink that specialness thatโs most fitting for the holiday season. I have family members who are very excited to try this in just about ten days! A good White Russian is one of their favorites to enjoy each year!
Lucky for Hailโs, she currently here. So I made mixed her up one last night and sheโd gave it her full seal of approval. with the line, I think itโs my new favoriteโฆwhich is really saying something because she loved the chai martini too.
Looking for other Christmas drinks? Here are my favorites:ย
Spicy Pomegranate Ginger Paloma
Lastly, if you make this Bad Santa White Russian, be sure to leave a comment and/or give this recipe a rating! Above all, I love to hear from you guys and always do my best to respond to each and every comment. And of course, if you do make this recipe, donโt forget to tag me on Instagram! Looking through the photos of recipes you all have made is my favorite!
Bad Santa White Russian
Ingredients
Cinnamon Syrup
- 1/4 cup honey
- 2 cinnamon sticks
- 1 teaspoon vanilla extract
Russian
- 2 ounces (1/4 cup) vodka
- 2 ounces (1/4 cup) Kahlua
- 1 ounce espresso
- 1-2 ounces (2-4 tablespoons) cinnamon syrup, Instructions below
- 1-2 ounces (2-4 tablespoons) half and half or cream
- chocolate sauce and coarse vanilla sugar, for the rim
Instructions
- 1. To make the cinnamon syrup. In a medium pot, combine 1/2 cup water, the honey, and cinnamon. Bring to a boil over high heat. Boil 3-5 minutes, then remove from the heat. Stir in the vanilla extract. Let cool. Keep in the fridge for up to 2 weeks. This makes enough for 6 drinks. 2. If desired, rim your glass with chocolate sauce and sugar.3. To make the Russian. Fill your glass with ice. Add the vodka, Kahlua, espresso, and vanilla syrup. Stir. Add the half and half and stir to combine. Garnish with cinnamon, if desired.ย
Notes
Nutrition
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Did you make this recipe? Please rate & comment below.
Not a massive cinnamon fan so i subbed in maple syrupโฆdelish and thanks for the base recipe!
Hey Jill,
Awesome! Thanks so much for making this recipe, I am so glad it turned out nicely for you!
Merry Christmas!๐๐
2nd year making these- so so good! The chocolate- sugar- vanilla rim is perfection!
Hey Kristin,
Happy Holidays!!โ๏ธ I appreciate you making this recipe and sharing your feedback, so glad to hear it was enjoyed! xT
Merry Christmas! This drink is Christmas in a cocktail! Once the syrup is made, itโs super simple to mix one up while wrapping presents or watching a Christmas movie. I added some extra vanilla to the syrup, and it was delicious! Thank you for another amazing Christmas cocktail recipe!
Hey Cameron,
Happy Monday!โ๏ธ I am so glad to hear that this recipe was enjoyed, thanks a lot for making it! xx
Can you please list the amount and each ingredient in a comment about the cinnamon syrup versus just telling me to see step 1.
I understand that the syrup in step 1 is for 6 drinks, however amounts of honey, cinnamon sticks, and vanilla are not listed in step 1.
If you change the number of drinks to 10 at the top which I need, the amount for each ingredient for the syrup changes and it says to use 20 cinnamon sticks, 2.5 cups honey, and 10 tsp of vanilla. Is this correct? Also, do I still use only 1/2 cup of water like it says for 6 drinks or do I increase this amount??
Hi Jennifer,
The syrup will make 6 drinks–the ingredients call for 1/4 cup of honey, 2 cinnamon sticks, 1 teaspoon of vanilla extract, and 1/2 cup of water. All of this is listed in the ingredient list:)
The measurements for the syrup for 10 drinks is not going to be accurate since the syrup makes 6 drinks. The calculator really just can’t account for all of this, it’s very basic and standard.
For 10 drinks, I would just double the syrup recipe…so 1/2 cup of honey, 4 cinnamon sticks, 2 teaspoons of vanilla extract, and 1 cup of water. That will make enough syrup for 12 drinks.
I hope this helps! xT
The actual instructions on making the simple syrup are missing.
Hi Ann,
The instructions are for making the syrup are in step 1:) Please let me know if you have any other questions! xT