November 2015

Crockpot Honey Harissa Chicken with Chickpeas, Feta and Jeweled Pomegranate Rice.
November 16, 2015
Crockpot Honey Harissa Chicken with Chickpeas, Feta and Jeweled Pomegranate Rice.

I feel like everyone is in need of a good, quick and easy dinner.

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Sweet Potato Pie Cinnamon Rolls with Butter Whipped Meringue Frosting.
November 15, 2015
Sweet Potato Pie Cinnamon Rolls with Butter Whipped Meringue Frosting.

{This post is sponsored by ModCloth!} Thanksgiving is so close I can almost feel it! I am beyond excited for the big day! I am in full swing holiday mode – planning, prepping and basically doing my best to be prepared for the upcoming holiday feast! We always have a pretty big crowd for Thanksgiving. My […]

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Caramelized Condensed Milk Mini Apple Pies.
November 13, 2015
Caramelized Condensed Milk Mini Apple Pies.

YAY!! We made it to Friday!!!

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Harvest Cranberry, Persimmon and Burrata Salad.
November 12, 2015
Harvest Cranberry, Persimmon and Burrata Salad.

And the Thanksgiving recipes just keep on coming.

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Nutty Wild Rice and Shredded Brussels Sprout Stuffed Mini Pumpkins.
November 11, 2015
Nutty Wild Rice and Shredded Brussels Sprout Stuffed Mini Pumpkins.

Hehe. Mini Pumpkins. Don’t they just make you want to smile?!

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The Big Holiday Hummus Board with Roasted Root Veggie Chips.
November 10, 2015
The Big Holiday Hummus Board with Roasted Root Veggie Chips.

There’s a cheese board… and then… then there is this hummus board.

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Maple Cream Sweet Potato Soup with Cheddar Cinnamon Sugar Twist.
November 9, 2015
Maple Cream Sweet Potato Soup with Cheddar Cinnamon Sugar Twist.

This is so sweet it’s almost dessert….

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Green Chile Butternut Squash and Turkey Enchiladas with Crispy Sage.
November 8, 2015
Green Chile Butternut Squash and Turkey Enchiladas with Crispy Sage.

{This post is sponsored by Old El Paso! I used their Green Chile and Red Enchilada Sauce to make these EASY Enchiladas they’re the perfect way to spruce up leftover holiday turkey or roasted chicken! Bring on the leftovers!} I always make at least two turkeys between the months of November + December. This year I am expecting […]

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Salted Bourbon Pecan Pumpkin Pie.
November 6, 2015
Salted Bourbon Pecan Pumpkin Pie.

Because what is Thanksgiving without a little Bourbon and A LOT of pie! 🙂

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Butternut Squash and Wild Mushroom Stuffing.
November 5, 2015
Butternut Squash and Wild Mushroom Stuffing.

Can I just tell you how I feel about stuffing?

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Lighter Sweet Potato Casserole with Maple Toasted Marshmallow.
November 4, 2015
Lighter Sweet Potato Casserole with Maple Toasted Marshmallow.

Do you know how happy I am that it’s November?!?

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Chocolate Cinnamon Swirl Pumpkin Brioche Bread.
November 3, 2015
Chocolate Cinnamon Swirl Pumpkin Brioche Bread.

I love pumpkin bread!

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Currently Happening on Instagram.

  • 30 Minute Korean Beef and Peppers with Sesame Rice. When it's way too hot to turn the oven on, make this. All you need is 30 minutes, 1 skillet, and a giant bowl of sesame rice. The beef (you can easily use chicken too) is tossed in sweet and spicy Korean style BBQ sauce + all the summer zucchini and bell peppers. Does not get better. Recipe on HBH. Linked in profile. #f52grams #buzzfeast  #howisummer #feedfeed #instayum #koreanfood
  • Happening on my stories RIGHT NOW --> Browned Butter Grilled Peaches with Cinnamon “Toast” Brioche Crumbs. Title says it all, but the stories seal the deal. Make these. And soon because the summer peaches are only here for so long. Recipe linked in profile and full how-to in stories. Hop to it. #eeeeeats #peaches #howisummer #summerrecipes #f52grams
  • It's July, it's unbelievably hot, and it's Friday. Soooo, my Nonnie's chocolate peanut butter ice cream cake for the win --> 6 ingredients, heavy on the peanut butter, heavy on the chocolate, super creamy, a touch salty, and topped with homemade “magic shell”. And if you do it up like my grandma would that means salty peanuts on top too. She was smart and she taught me well. Grab the recipe on HBH...and make it because it's always, always everyone's favorite. Trust me. #howisummer #eatingfortheinsta #eeeeeats #chocolate  #icecream
  • Simplest Zucchini Parmesan Pasta. Because the zucchini is crowding up all the markets AND more importantly because the weekend deserves ALL the pasta. Enter this easy one pan summer pasta. It's creamy, buttery pasta, but without using any cream...but with plenty of parmesan, basil, and yeah butter too. Balance. Recipe linked in profile. #pasta #howisummer #imsomartha #feedfeed #recipevideo