So I think it’s time for a little snacking to take place.
I feel like this is such a western recipe. I mean, for one, steaks just seem so “cowboyish”, but the smoked ancho…
You know what I love about photos?
Clearly, I have a fixation with goat’s milk right now.
There really are not words for these tacos.
Did I ever tell you all about how I found a GIANT lilac bush???
I made us a big skillet of awesomeness.
Alrighty, so I want to get to this recipe and all, but first…
How about a little more detox food for you today?
I did something a little crazy…and totally out of character for me.
Happy day before the 4th…also know as July 3rd!
OK, so let me just say one thing.