Brownies + Bars
Ice Cream + Frozen
Marinades + Sauces+ Butters + Dressings
Sandwiches + Burgers
Side Dishes + Vegetables
Margherita Pizza Dip (with Burrata).
Sriracha Buffalo Cauliflower Bites.
Banana and Chocolate Chia Cream Pie Parfaits.
Roasted Beet Hummus (VIDEO).
Superfood Chocolate Quinoa Bark.
Sweet Potato and Black Bean Nachos with Green Chile Salsa.
Chocolate Coconut Almond Bars.
Greek Falafel Melts with Green Tahini “Special Sauce”.
Mediterranean Inspired Avocado Toast with Pistachio Dukkah.
Creamy Coconut Cashew Spaghetti Squash “Alfredo” with Roasted Cauliflower.
Coconut Chia Oats with Caramelized Bananas.
Simple Coconut Quinoa and Lentil Curry with Lime Mango.
Red’s 3 Favorite Winter Juices and Smoothies: Protein Packed Matcha Smoothie/Citrus Beet Juice/Tropical Carrot Juice.
Turkish Fried Eggs in Herbed Yogurt.
4-Ingredient Dark Chocolate Covered Peanut Butter Stuffed Dates.
The Mean Green Detox Salad.
Pomegranate Guacamole with Fried Plantain Chips.
Easy Crockpot (Christmas Eve) Chex Mix (VIDEO).
Honey Baked Brie with Seasoned Pretzels (EASY CHRISTMAS APPETIZER).
Gingerbread Latte with Salted Caramel Sugar (VIDEO).
Roasted Beet, Baby Kale and Brie Quiche.
Cranberry Orange Margaritas (VIDEO).
Baked Gingerbread Custard Waffle French Toast (VIDEO).
Cheesy Potato Au Gratin with Buttery Ritz Cracker Crumbs.
Winter Beet and Pomegranate Salad with Maple Candied Pecans + Balsamic Citrus Dressing.
One-Pot Creamy French Onion Pasta Bake.
Nutty Wild Rice and Shredded Brussels Sprout Stuffed Mini Pumpkins.
The Big Holiday Hummus Board with Roasted Root Veggie Chips.
Maple Cream Sweet Potato Soup with Cheddar Cinnamon Sugar Twist.
Butternut Squash and Wild Mushroom Stuffing.
Lighter Sweet Potato Casserole with Maple Toasted Marshmallow.
Brown Sugar and Pineapple Roasted Acorn Squash with Spiced Brown Butter.
Miso Browned Butter and Brie Pasta with Roasted Beets + Walnuts.
Thai Pumpkin Laksa with Crunchy “Fried” Chickpeas.
Healthy Caramel Apples…SIX WAYS.
Buttered Hazelnut Crepes with Caramelized Wild Mushrooms, Kale and Goat Cheese.
Broccoli Cheddar Soup with Fried Cheese Curds.
Spiced Almond Pancakes with Candied Butternut Squash + Maple Butter.
Chocolate Chip Banana Bread French Toast Muffins with Cinnamon Streusel.
Fall Harvest Peanut Picnic + a Family Hike!
Crispy Buffalo Cheddar Potato Nachos.
Coconut Pumpkin Spice Latte.
Cheesy Miso Caramelized Corn and Pineapple Chile Dip.
Brown Butter Plum Up-Side Down Yogurt Cake with Pistachios.
4-Cheese Caprese Mac and Cheese.
Fruit Roll Ups…for Back to School!
Zucchini and Roasted Sweet Corn Provolone Phyllo Pizza with Truffle Oil.
Homemade Instant Oatmeal 5 Ways…For Back to School.
Chewy Cherry, Almond and Cacao Nib Granola Bars.
Buttered Brie and Heirloom Tomato Toast with Honey, Thyme + Walnuts.
Cheesy Kale and Corn Soufflé.
Firey Szechuan Peanut and Chili Zucchini Noodles.
Oatmeal Chocolate Chunk Cookie Stuffed Campfire Bananas.
Garden Veggie and Ravioli Skillet with Pistachio Herb Butter.
Grilled Peach and Basil Arnold Palmer…with or without Bourbon.
Vegan BLT (…minus that egg) with Chipotle Tahini “Mayo”.
Simple Almond Chicken, Chickpea and Eggplant Curry.
Summer Fruit Salsa and Pesto Hummus.
Goat Milk Fettuccine with Spicy Corn Fritters + Sweet Nectarine.
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