Next Post
Buffalo Chicken + Avocado BLT Wraps.
This post may contain affiliate links, please see our privacy policy for details.
My brain is being thrown in a gazillion different directions right now.
They are all good directions, great directions. Directions that I am so excited about, but it’s hard to stay focused on just one at time.
The thing I am most excited about, and that is creating the greatest problems staying focused, is the barn. Oh my gosh, I cannot wait to show you guys the plans. Pinterest has been my best friend this weekend. Seriously, I have gotten so many cool ideas. It is going to be kind of awesome. I feel so lucky. People wait their whole lives to do something like planning out their dream space and I am doing it now. Although, my plans may be a little different from most.
The whole barn has a lot to do with the kitchen, pantry and area where I will shooting. Â Basically, I am creating a home and studio space in one.
Obviously, I am so excited, but it is making my life busier….which I did not even know was possible.
But hey, they say the more you have to do, the more you get done. So I’m just gonna go with that. All that matters is that I am super happy with what I have going on in my life right now. Whoop!!
But now I need to switch gears and focus on the food (see!)!!
And Irish food. Irish, carby, food covered in cheese. Yessss.
It’s no secret the Irish do love their potatoes.
And what’s better than crispy tater tots covered in cheese and bacon? Not a whole lot, it’s a winning combo for sure. I am not sure how the Irish feel about guacamole or avocados, but we are going to pretend they love um…and bacon too!
For more about these nachos, step-by-step pictures and the recipe head on over to Tablespoon.
*Photos heavily inspired by Family Fresh Cooking. Thanks so much for the inspiration!
I love it, very delicious! Fantastic post, thank you!
Thanks so much Adrian!
Wow, I’m drooling here. Congratulations
Thank you!
amo suas receitas tou sempre acompanhando
Obrigado!
hummmm Eu amo nachos
Seems pretty good. I love these ingredients, especially bacon. Congratulations on the article.
Thanks so much Mauro!
Parabéns Gostei muito Valeu!
Estou tão feliz que você gostou desta receita! Muito obrigado!
hummmm I Love nachos
YES! All that cheese!! lol! Thanks Cassiano!
Yes! These look so amazing! :))
haha..I love this post 🙂
Thank you!
very cool, good to see that Pinterest has served for something kkkkk
Only top content. Congratulations.
I have been looking through your posts and I love the on the street looks you have shared! I’m from the United States, and I feel it is not everyday in Illinois that I find myself surrounded with these bold fashion looks.
Great site!
And I hope you find Runway Rundown to be tasteful like yours!!
Awh thank you so much!! ???
our, I’m drooling on the keyboard that delights
I Love nachos, this looks delicious! Great post, thanks
Ohhh my greatness. All the way from chilly South Africa, and have to tell you that looks Amazing. What are Tater totts though, not sure if we have that all the way down here in Africa lol..
Found your blog through an imag, through an image, through another on Pintrest and am so Glad that I did.
Thank you!! Tater tots are fried potatoes in the form of small balls. If you cannot find them I would use french fries or sliced potatoes that you have cooked until crisp. Hope that helps you!
i think that theres no one in the world that dont like cheese heheheh
Drooling over this dish! I don’t think this recipe could get any better
Thank you! 🙂