Za’atar Bacon Grilled Cheese
Golden brioche, melty cheese, crispy bacon, savory za’atar, and a drizzle of honey. This grilled cheese is simple, cozy, and SO good!
Servings: 2 sandwiches
Calories: 535kcal
Ingredients
- 4 tablespoons salted butter, at room temperature
- 2-4 tablespoons za’atar seasoning
- 4 slices brioche or sourdough sandwich bread, something soft
- 3/4 cup grated sharp cheddar cheese
- 4 slices Swiss cheese
- 2 tablespoons grated Asiago cheese
- 4 slices crispy bacon (or try prosciutto)
- Honey for drizzling (optional)
Instructions
- 1. Butter the outside of each bread slice and sprinkle with za’atar.2. Layer both cheeses and the bacon on 2 bread slices, buttered side down. Sprinkle with a little more za’atar, then top with the remaining bread slices, buttered side up, to make 2 sandwiches.3. Heat a large skillet over medium heat. Cook the sandwiches until golden and crisp, 3 to 5 minutes per side. Flip, sprinkle with more za’atar, and cook until the cheese is melted and gooey. 4. Drizzle with honey, if desired, and serve warm.
Nutrition
Calories: 535kcal
