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Vanilla Chai Hot Chocolate | halfbakedharvest.com
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4.88 from 31 votes

Vanilla Chai Hot Chocolate

Simple to make, not too sweet, and warmingly delicious...soon to become a cozy winter staple!
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: drink, Snack
Cuisine: American
Diet: Gluten Free, Vegetarian
Key Ingredient: cocoa powder, dark chocolate, milk, vanilla
Servings: 1 mug
Calories: 478kcal

Ingredients

Instructions

  • 1. In a small pot, bring the milk to a gentle boil. Remove from the heat and add the chai bag and star anise (if using). Cover and steep 10 minutes.
    2. Remove the tea bag and add the cinnamon, ginger, cardamom, cocoa powder, dark chocolate, and honey. Place over low heat and stir until the milk is steaming. Stir in the vanilla.
    3. Pour the hot espresso into a mug, then pour over the hot chocolate. Dollop with whipped cream, and top with chocolate shavings and cinnamon. Drink and enjoy!

Video

Nutrition

Calories: 478kcal
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