Course: Main Course
Cuisine: American, Mexican
Diet: Gluten Free
Key Ingredient: buffalo sauce, cheddar cheese, chicken, poblano peppers
Buffalo Sauce: Mix 1/2 cup hot sauce, 1/2 cup olive oil or melted butter, 1/2 teaspoon paprika, 1/2 teaspoon smoked paprika, and a 1/2 teaspoon each onion powder, garlic powder, salt, and pepper in a glass jar or measuring cup. Mix together.