Blackberry Champagne Mule
For your spring (and summer) Saturday Cocktail festivities...the bubbly really seals the deal!
Prep Time5 minutes mins
Total Time5 minutes mins
Servings: 1 drink
Calories: 772kcal
1. In a cocktail shaker or glass jar, muddle the blackberries, mint, and lime juice, squashing everything to release the juices. Add the vodka. Fill with ice and shake until combined.2. Strain into a champagne or wine glass with ice. Add the ginger beer and top with the champagne. Garnish with mint. Drink and enjoy!
Calories: 772kcal