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Farmers Market Pickled Crudité Platter | halfbakedharvest.com @hbharvest
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3.67 from 3 votes

Farmer Market Pickled Crudité Platter

A beautiful platter made of the freshest ingredients
Prep Time15 mins
Total Time15 mins
Course: Appetizer
Cuisine: American
Keyword: sharing platter, vegetable platter
Servings: 10 servings
Calories: 300kcal
Author: halfbakedharvest

Ingredients

Instructions

  • 1. Spread the hummus on a large serving board or platter, or serve it in a bowl. Drizzle with olive oil and sprinkle with spices, if desired.
    2. Add the ricotta to a bowl and swirl with the pesto. 
    3. Arrange both the pickled veggies and fresh fruits around the dips. Serve.

Nutrition

Calories: 300kcal | Carbohydrates: 23g | Protein: 11g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 27mg | Sodium: 403mg | Potassium: 304mg | Fiber: 5g | Sugar: 6g | Vitamin A: 4565IU | Vitamin C: 8.6mg | Calcium: 172mg | Iron: 1.8mg