Summertime Rosé Tequila Sangria.
Honestly, these sangrias are kind of like a big batch of fruity margaritas... which in my mind is kind of epic.
Servings: 10 Servings
Calories: 208kcal
Ingredients
- 1 bottle Rosé
- 1 cup silver tequila
- 1 cup fresh lime juice
- 1/3-2/3 cup agave nectar depending on your taste
- 2 cups fresh strawberries hulled + halved
- 1 cup sliced peaches
- 1 cup fresh blueberries
- 1 cup fresh pitted cherries and or watermelon
- 2-3 limes sliced
- original flavored kombucha or sparkling water for topping
- basil for garnish
Instructions
- In a large pitcher, combine all the ingredients except the sparkling water (or kombucha) and basil. Stir, gently to combine and then place in the fridge until chilled.
- To serve, give the sangria a good stir, then fill each glass with ice and pour the sangria over the ice. Top with sparkling water or kombucha. Garnish with basil and edible flowers. Drink up!
Nutrition
Calories: 208kcal | Carbohydrates: 15g | Sodium: 3mg | Potassium: 152mg | Fiber: 1g | Sugar: 9g | Vitamin A: 295IU | Vitamin C: 32.1mg | Calcium: 23mg | Iron: 0.5mg