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4.34 from 15 votes

Three Ingredient Strawberry Mango Popsicles.

Just THREE ingredients and yet SO good. Did I mention, SO good??
Prep Time10 mins
Freeze5 hrs
Total Time10 mins
Course: Snack
Cuisine: American
Keyword: mango, popsicle, strawberry
Servings: 8 POPSICLES
Calories: 44kcal
Author: halfbakedharvest


  • 1 cup fresh strawberries stems removed + hulled
  • 2 cups ripe mangos peeled + cubed (or 3 frozen, thawed mango chunks)
  • 1 cup Simply Orange Low Acid divided


  • In a blender, combine the strawberries with 1/4 cup Simply Orange Low Acid and blend until completely smooth. Pour the mixture among 8 popsicle molds.
  • Rinse the blender out and add the mango chunks and remaining 3/4 cup orange juice and blend until smooth. Pour the mango mixture over the strawberry mix, filling the molds to the top. Use a knife to gently swirl some of the strawberry puree up into the mango puree. If desired add a few thinly sliced strawberries to each mold.
  • Place the molds in the freezer and freeze for 1 hour. Remove and insert popsicle sticks. Return to the freezer and freeze until firm, about 4 hours. To remove the popsicles run the mold under hot water for 10 seconds and then pull the popsicles out of the molds. Store in the freezer.


Calories: 44kcal | Carbohydrates: 10g | Potassium: 158mg | Fiber: 1g | Sugar: 9g | Vitamin A: 510IU | Vitamin C: 41.1mg | Calcium: 11mg | Iron: 0.2mg