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Edible Christmas Gifts In Jars (Plus a Giveaway!!) } halfbakedharvest.com @hbharvest
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4.8 from 10 votes

Espresso Glazed Nuts.

These gifts are so fun and so easy, AND everyone always appreciates a homemade gift that can simply be prepared and eaten.
Prep Time5 mins
Cook Time20 mins
10 mins
Total Time35 mins
Course: Gift, Snack
Cuisine: American
Servings: 1 Litres
Calories: 2312kcal

Ingredients

Instructions

  • Preheat your oven to 300 degrees and line a baking sheet with parchment paper or a silpat.
  • Heat the maple syrup, coconut oil, espresso powder and salt together until the espresso is mostly dissolved and the coconut oil has melted.
  • Spread the nuts and pepitas on the lined baking sheet and toss well with the maple syrup mixture.
  • Bake for 10 minutes, toss with a spatula and bake for another 10-12 minutes until golden brown. Let cool completely, about 30 minutes. Break apart and place in jars, then seal. Decorate as desired. Nuts will keep for up to 2 weeks.

Notes

Nutritional serving based on 1 litre

Nutrition

Calories: 2312kcal | Carbohydrates: 158g | Protein: 55g | Fat: 176g | Saturated Fat: 38g | Sodium: 1578mg | Potassium: 2248mg | Fiber: 23g | Sugar: 97g | Vitamin A: 35IU | Vitamin C: 1.6mg | Calcium: 505mg | Iron: 14.9mg