Warm Peanut Cider
The perfect picnic drink
Servings: 4 Servings
Calories: 108kcal
Ingredients
- 4 cups apple cider
- 2 tablespoons [Smucker's Natural Creamy Peanut Butter | http://www.smuckersnaturalpeanutbutter.com/?utm_source=halfbakedharvest&utm_medium=blogpost&utm_campaign=mand]*
- 1 small cinnamon stick
Instructions
- Add the cider and peanut butter to a large pot and bring to a low boil. Once boiling, remove from the heat and let cool slightly. Carefully pour the cider into a blender and blend for 1 minute. Add the cider back to the pot and add the cinnamon stick. Simmer over low heat for 20 minutes or until ready to serve. Serve warm.
Notes
*It is VERY important that you really mix your peanut butter well before adding it to the recipe. You want to make sure you mix any oil at the top of the jar with the peanut butter below so that it is smooth and spreadable. **To bring this on a picnic, I recommend carrying the cider in a thermos.
Nutrition
Calories: 108kcal | Carbohydrates: 28g | Protein: 2g | Fat: 4g | Sodium: 46mg | Potassium: 290mg | Fiber: 1g | Sugar: 23g | Vitamin C: 2.1mg | Calcium: 31mg | Iron: 0.5mg