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4 Ingredient Chocolate Mousse | halfbakedharvest.com
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4.55 from 102 votes

4 Ingredient Chocolate Mousse

The best simple, easy, sweet treat that's perfect as a last-minute Valentine's Day gift, but so delicious any time of year!
Prep Time10 minutes
chill time1 hour
Total Time1 hour 10 minutes
Servings: 6
Calories: 688kcal

Ingredients

  • 2 cups well-chilled heavy cream
  • 3/4 cup Nutella chocolate hazelnut spread
  • 2 teaspoons vanilla extract
  • 2 teaspoons espresso powder (optional)
  • 1 pinch sea salt
  • whipped cream, for topping
  • chocolate curls/shaving, for topping

Instructions

  • 1. Microwave the chocolate hazelnut spread for 30 seconds to loosen. Let cool 5 minutes.
    2. In a large bowl, using an electric mixer, whip the heavy cream on high speed until soft peaks begin to form, 3-5 minutes. Add the chocolate hazelnut spread, vanilla, espresso powder (if using), and a pinch of salt. Whisk (being careful to not overmix) until smooth, 1 to
    2 minutes. Watch closely, if you over whip the chocolate will separate.
    3. Divide the mousse among four to six small bowls. Cover with plastic wrap and chill for at least 1 hour, until set, or up to 5 days. Top as desired with whipped cream and chocolate shavings.

Notes

Keep This Mousse Chilled: when left out, the mousse will loosen, so it's important to serve immediately after removing from the fridge. 

Nutrition

Calories: 688kcal