*To make your own buffalo sauce melt 1 stick (8 tablespoons) (you may use half olive oil or reduce the butter to 4 tablespoons) of unsalted butter. Add 1/2 cup of Franks red hot sauce, 1 teaspoon of seasoned salt and 1/2 teaspoon pepper. Mix well. *Adapted from my [Crispy Quinoa Burgers | https://www.halfbakedharvest.com/epic-crispy-quinoa-burgers-topped-sweet-potato-fries-beer-caramelized-onions-gruyere/] and my [Black Bean Mojo Burgers | https://www.halfbakedharvest.com/cuban-black-bean-rice-mojo-burgers-slaw-garlic-tostones/].