Course: Main Course
Cuisine: American, Indian
Diet: Gluten Free
Key Ingredient: chicken, feta, Harissa sauce, olives
Lemon Tahini: in a bowl, combine 1/2 cup tahini, 1/4 teaspoon paprika, and 2-4 tablespoons of lemon juice. Add 1/4-1/2 cup water to thin. Season with sea salt.