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Addicting 5 Ingredient Crockpot Chocolate Bars.
October 25, 2016
Addicting 5 Ingredient Crockpot Chocolate Bars.

Soo then there was that time I made chocolate bars in the crockpot…

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Monster Oatmeal Chocolate Chip Cookie Bars.
October 23, 2018
Monster Oatmeal Chocolate Chip Cookie Bars.

Tuesday made better with Monster Oatmeal Chocolate Chip Cookie Bars for snacking. These one bowl homemade oatmeal cookie bars with chocolate chips and Reese’s Pieces are the perfect way to use up any leftover Halloween candy. They’re super easy, festive for both Halloween and Thanksgiving, and most importantly, everyone LOVES them! It’s been so long since […]

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Turkish Fried Eggs in Herbed Yogurt.
January 7, 2016
Turkish Fried Eggs in Herbed Yogurt.

You knew this had to be coming, right?!?

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White Christmas Cranberry Layer Cake.
December 17, 2019
White Christmas Cranberry Layer Cake.

The sweetest White Christmas Cranberry Layer Cake to celebrate the most wonderful time of year. Four layers of light and fluffy vanilla cake, made moist with the addition of coconut nog and greek yogurt. Each cake has a layer of homemade cranberry jam and white chocolate buttercream. Every bite is delicious with fresh cranberries, hints […]

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Peanut Butter Cup Cookies & Cream Salted Caramel Popcorn Bars
September 24, 2013
Peanut Butter Cup Cookies & Cream Salted Caramel Popcorn Bars

Are you guys so over my long tongue twister titles? Gosh, I hope not because I just can’t seem to keep em simple. I like em long and crazy. Can it just be my thing. Yeah, let’s just make it my thing. I have long titles and I like it.

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Blackened Salmon Fish Tacos
December 5, 2012
Blackened Salmon Fish Tacos

Taco’s are a staple over here. A once a week kind of thing. Plain and simple ground beef taco’s. The boys love taco’s. Probably because they are just that plain and simple beef, soft or hard taco shells, and a whole lot cheese. Fish tacos however are a different story. Six out of the nine […]

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Nine Favorite Things.
December 1, 2019
Nine Favorite Things.

Thanks for joining me for another Nine Favorite Things post. Happy December first! The countdown to Christmas has officially begun. And with only twenty-four days until Christmas Eve it’s already full-on holiday craziness. I was looking back at last year’s favorites post and wishing that Thanksgiving wouldn’t have fallen so late this year. Suddenly it […]

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Golden Glow Water.
January 3, 2017
Golden Glow Water.

Who’s ready for a little energizer today?!

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Simple Caramelized Butternut Squash and Kale Florentine Lasagna.
November 3, 2014
Simple Caramelized Butternut Squash and Kale Florentine Lasagna.

You know, I am realizing I am such a lasagna kind of girl.

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Nine Favorite Things.
September 15, 2019
Nine Favorite Things.

Thanks for joining me for another Nine Favorite Things post. Happy Sunday! I’m writing today’s Favorite’s post late Friday night, after a 16+ hour day in the kitchen working on wedding cakes. To say that I baked a lot of cakes would be an understatement. And yet I still have some to finish up in […]

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Buffalo Broccoli Pasta
December 10, 2012
Buffalo Broccoli Pasta

You guys, I promise. This pasta is way better than it looks. Some foods looks especially pretty on camera (i.e ravioli, cookies, bagels) and some foods just don’t. I think this is one of those foods. But it tastes good. Really good. Homemade buffalo sauce mixed with cheddar cheese and blue cheese to create a […]

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Currently Happening on Instagram.

  • Weeknight (30 minute) Thai Chicken Meatball Khao Soi. I am way too excited about this recipe. It's everything good --> creamy curried coconut broth + crispy gingery meatballs + egg noodles...and all the toppings (don't be shy with them). Everything all together? It. Is. The. BEST. It's easy. It's healthy. And perfect for this blizzard happening currently outside. Shared the recipe on HBH today (link in profile) and making this on stories real soon :) #hbhhealthyjanuary
  • Creamy (garlic butter) Sun-Dried Tomato Tuscan Chicken and Orzo. Just like your favorite Italian chicken and pasta dinner, but all made in one skillet. It's everyone's favorite --> creamy, a little garlicky, lemony and best served with crusty bread for scooping up that cream sauce. Maybe add some wine too :) ENJOY.
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2 tbs extra virgin olive oil
1 pound chicken breasts
1 tsp each dried oregano + paprika
red pepper flakes
kosher salt and black pepper
2 tbs butter
1 medium shallot, chopped
2 cloves garlic, minced or grated
1 cup dry orzo pasta
1/3 cup dry white wine
1 cup heavy cream (or canned coconut milk)
2 tsp Dijon mustard
1/3 cup grated parmesan cheese
2 cups fresh baby spinach
1/2 cup oil packed sun-dried tomatoes, oil drained
juice of 1 lemon ..
Heat 1 tablespoon olive oil in a large oven-safe skillet set over medium-high heat. Rub the chicken with olive oil, the oregano, paprika, red pepper flakes, salt, and pepper. Sear on both sides until golden, 3-5 minutes per side. Remove the chicken from the skillet.

Add the butter and shallot, cooking 3 minutes. Add the garlic and orzo, cooking until lightly golden, 2-3 minutes. Add the wine and de-glaze the pan. Add 1 1/2 cups water. Bring to a boil, cook 3-5 minutes, then add the cream, mustard, parmesan, spinach, and sun-dried tomatoes, stirring until the spinach has wilted. Slide the chicken and any juices left on the plate back into the skillet. Transfer to the oven and bake at 425, uncovered for 10-15 minutes

Serve the chicken topped with lemon juice. 
#recipevideo #easyrecipes
  • (simplest) Whipped Ricotta Toast with lemon thyme honey --> olive oil toasted sourdough bread (favorite) + creamy whipped ricotta (nothing is better) + caramelized oranges (sooo good) + salty prosciutto (not needed, but especially delicious + honey infused with lemon and thyme. Simple, but yet, so much going on. Takes 15 minutes to make...and it's good any time of the day. Recipe on the blog - linked in profile. #hbhhealthyjanuary #toast #f52grams
  • Creamy Tuscan Pesto and Burrata Pasta...with artichokes, white beans, lemon, and even some greens too. Because when Monday feels more like Sunday, why not make the biggest pot of creamy pasta? Trust me, it's a good idea. Added bonus? This is all made in one pot, start to finish. So it's easy + creamy and delicious too. Recipe on the blog today - linked in profile. What's everyone making?  #f52grams #burrata #hbhhealthyjanuary