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20 Minute Basil Cashew Chicken.
April 13, 2016
20 Minute Basil Cashew Chicken.

If there was ever a chicken dinner of my dreams, this would be it.

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My Favorite Healthy…ish Recipes.
December 31, 2018
My Favorite Healthy…ish Recipes.

2019 is here and to kick-start the new year, I’m sharing my Favorite Healthy…ish Recipes. I’ve included healthy recipes for everything from breakfast, to lunch, to dinner, to dessert. And each and every one of them is delicious. Let me know which recipe is your favorite? Did you know that the most googled words on […]

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My 46 Favorite Healthy Recipes for the New Year.
December 30, 2017
My 46 Favorite Healthy Recipes for the New Year.

Sharing my 46 favorite healthy recipes for the New Year today!

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Creamy Cashew Indian Butter Paneer…with Fried Paneer!
February 26, 2015
Creamy Cashew Indian Butter Paneer…with Fried Paneer!

Oh umm, hey! I made us some cheese… in a creamy indian sauce!! No I literally made us some cheese. Well, not us, me, but you know. My grocery store didn’t carry paneer (or they do, but they were out), so I decided to make my own. It was actually so incredibly easy and if […]

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Nine Favorite Things.
September 29, 2019
Nine Favorite Things.

Thanks for joining me for another Nine Favorite Things post. It’s crazy how once September hits, the hustle of autumn really sets in. It’s not that summer was slow, it’s more that fall is always just so full. I love it and I hate it, but I mostly love it. I will say that finding […]

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Currently Happening on Instagram.

  • Caramelized Mushroom and Kale Pizza. Monday night is better with pizza. Truth. This is my favorite when the weather is cold. It's simple, but GOOD. Fresh herbs, balsamic mushrooms, kale, and 2 cheeses (because more cheese is always better). Every last bite is delicious. And there is kale...so it's almost like eating a salad. All about that balance. Recipe on HBH - linked in profile.  #f52grams #buzzfeast #imsomartha
  • 30 Minute Coq au Vin Chicken Meatballs. One of best recipes make for these cold December nights. It feels fancy…and cozy, but is ready in less than an hour and is the easiest to put together. The coq au vin sauce is KEY. It’s made with whole lot of red wine and it is loved by everyone…which is why I am making this for the fam over the holidays. Just one thing? Don’t skip the browned butter mashed potatoes. Everything is better with a side of creamy mashers. ENJOY. …
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1 1/4 pounds ground chicken or turkey 
1 egg
1/3 cup Panko bread crumbs
1/3 cup grated parmesan cheese
kosher salt and black pepper
2-3 slices thick-cut bacon, chopped
1 yellow onion, chopped
4 cloves garlic, minced or grated
4 carrots, chopped
2 cups cremini mushrooms, sliced
2 tbs tomato paste
1 1/2 cups dry red wine
1 cup low sodium chicken broth
2 bay leaves
4 thyme sprigs

Add the chicken, egg, bread crumbs, parmesan, and a pinch each of salt and pepper to a bowl. Roll into tablespoon-size balls and place on a parchment lined baking sheet. Bake at 425 for 15 minutes.

Cook the bacon in a large skillet until crisp. Remove the bacon and reserve. If there's excess bacon grease, drain off all but 1 tbs. Add the onion and cook for 5 minutes, until softened. Stir in the garlic, carrots, and mushrooms. Cook another 5 minutes. Add the tomato paste.

Add the wine, chicken broth, bay leaves, and thyme. Season with salt and pepper. Bring the sauce to a boil, cook 10 minutes or until the sauce thickens slightly. Stir in the meatballs, cover and cook 5 minutes, until the meatballs are coated in the sauce. Remove the bay leaves and thyme. Stir in a handful of parsley and the bacon.

Eat the meatballs and sauce over mashed potatoes.

#recipevideo
  • Hot and Spicy Potstickers. Addictingly good with gingery vegetable filling, sesame crusted wrappers...and garlicky sesame chile oil too because I love a good sauce. One of my favorites from the new cookbook (linked to the book in my profile) what are you guys making today? f52grams #hbhsupersimple
  • The North Pole 🎄 sweet and a little bit chocolatey with just a hint of ginger. Think gingerbread meets chocolate white Russian (yup...there is Kahlúa). Just add a shot of vodka. A true oldie but goodies recipe, this is always the most popular this time of year because it's basically Christmas in a cocktail. It's over the top and it's GOOD. Recipe on HBH - link in profile.  #christmasdrinksaturday #chirstmas #vodka