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20 Minute Basil Cashew Chicken.
April 13, 2016
20 Minute Basil Cashew Chicken.

If there was ever a chicken dinner of my dreams, this would be it.

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My Favorite Healthy…ish Recipes.
December 31, 2018
My Favorite Healthy…ish Recipes.

2019 is here and to kick-start the new year, I’m sharing my Favorite Healthy…ish Recipes. I’ve included healthy recipes for everything from breakfast, to lunch, to dinner, to dessert. And each and every one of them is delicious. Let me know which recipe is your favorite? Did you know that the most googled words on […]

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All the Healthy Recipes You Need + Healthy January 2020.
December 31, 2019
All the Healthy Recipes You Need + Healthy January 2020.

Sharing All the Healthy Recipes You Need + Healthy January 2020. The new year is almost here, so let’s start it off right with my favorite healthy…ish recipes. I’ve included all of my favorites – everything from breakfast, to lunch, to dinner, to dessert. And each and every one of them is delicious AND healthy…ish. […]

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My 46 Favorite Healthy Recipes for the New Year.
December 30, 2017
My 46 Favorite Healthy Recipes for the New Year.

Sharing my 46 favorite healthy recipes for the New Year today!

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Creamy Cashew Indian Butter Paneer…with Fried Paneer!
February 26, 2015
Creamy Cashew Indian Butter Paneer…with Fried Paneer!

Oh umm, hey! I made us some cheese… in a creamy indian sauce!! No I literally made us some cheese. Well, not us, me, but you know. My grocery store didn’t carry paneer (or they do, but they were out), so I decided to make my own. It was actually so incredibly easy and if […]

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Nine Favorite Things.
September 29, 2019
Nine Favorite Things.

Thanks for joining me for another Nine Favorite Things post. It’s crazy how once September hits, the hustle of autumn really sets in. It’s not that summer was slow, it’s more that fall is always just so full. I love it and I hate it, but I mostly love it. I will say that finding […]

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Currently Happening on Instagram.

  • Weeknight (30 minute) Thai Chicken Meatball Khao Soi. I am way too excited about this recipe. It's everything good --> creamy curried coconut broth + crispy gingery meatballs + egg noodles...and all the toppings (don't be shy with them). Everything all together? It. Is. The. BEST. It's easy. It's healthy. And perfect for this blizzard happening currently outside. Shared the recipe on HBH today (link in profile) and making this on stories real soon :) #hbhhealthyjanuary
  • Creamy (garlic butter) Sun-Dried Tomato Tuscan Chicken and Orzo. Just like your favorite Italian chicken and pasta dinner, but all made in one skillet. It's everyone's favorite --> creamy, a little garlicky, lemony and best served with crusty bread for scooping up that cream sauce. Maybe add some wine too :) ENJOY.
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2 tbs extra virgin olive oil
1 pound chicken breasts
1 tsp each dried oregano + paprika
red pepper flakes
kosher salt and black pepper
2 tbs butter
1 medium shallot, chopped
2 cloves garlic, minced or grated
1 cup dry orzo pasta
1/3 cup dry white wine
1 cup heavy cream (or canned coconut milk)
2 tsp Dijon mustard
1/3 cup grated parmesan cheese
2 cups fresh baby spinach
1/2 cup oil packed sun-dried tomatoes, oil drained
juice of 1 lemon ..
Heat 1 tablespoon olive oil in a large oven-safe skillet set over medium-high heat. Rub the chicken with olive oil, the oregano, paprika, red pepper flakes, salt, and pepper. Sear on both sides until golden, 3-5 minutes per side. Remove the chicken from the skillet.

Add the butter and shallot, cooking 3 minutes. Add the garlic and orzo, cooking until lightly golden, 2-3 minutes. Add the wine and de-glaze the pan. Add 1 1/2 cups water. Bring to a boil, cook 3-5 minutes, then add the cream, mustard, parmesan, spinach, and sun-dried tomatoes, stirring until the spinach has wilted. Slide the chicken and any juices left on the plate back into the skillet. Transfer to the oven and bake at 425, uncovered for 10-15 minutes

Serve the chicken topped with lemon juice. 
#recipevideo #easyrecipes
  • (simplest) Whipped Ricotta Toast with lemon thyme honey --> olive oil toasted sourdough bread (favorite) + creamy whipped ricotta (nothing is better) + caramelized oranges (sooo good) + salty prosciutto (not needed, but especially delicious + honey infused with lemon and thyme. Simple, but yet, so much going on. Takes 15 minutes to make...and it's good any time of the day. Recipe on the blog - linked in profile. #hbhhealthyjanuary #toast #f52grams
  • Creamy Tuscan Pesto and Burrata Pasta...with artichokes, white beans, lemon, and even some greens too. Because when Monday feels more like Sunday, why not make the biggest pot of creamy pasta? Trust me, it's a good idea. Added bonus? This is all made in one pot, start to finish. So it's easy + creamy and delicious too. Recipe on the blog today - linked in profile. What's everyone making?  #f52grams #burrata #hbhhealthyjanuary