February 2015

Coconut Honey Crepes with Whipped Mascarpone + Blood Orange Compote.
February 13, 2015
Coconut Honey Crepes with Whipped Mascarpone + Blood Orange Compote.

So ummm, if you could see me right now….

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Smoky 3 Cheese Fondue with Toasted Garlic Buttered Croissants.
February 12, 2015
Smoky 3 Cheese Fondue with Toasted Garlic Buttered Croissants.

I am thinking by now that you realize I am not afraid of cheese.

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Surf and Turf: Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter.
February 11, 2015
Surf and Turf: Steak and Lobster with Spicy Roasted Garlic Chimichurri Butter.

You know Monday?

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The Brooklyn Blackout Cake.
February 10, 2015
The Brooklyn Blackout Cake.

Because it’s the week of chocolate…

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Creamy Tomato and Curry Butter Lobster Pasta.
February 9, 2015
Creamy Tomato and Curry Butter Lobster Pasta.

So this is the Valentines Day recipe for all the guys…

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Things I am Loving Lately.
February 8, 2015
Things I am Loving Lately.

Hey Guys!

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Deep Dark and Rosy, Red Velvet Cupcakes.
February 6, 2015
Deep Dark and Rosy, Red Velvet Cupcakes.

Meaning heavy on the chocolate…and the roses!

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Greek Feta Chickpea Pancake Fritters with Poached Eggs + Olive Tapenade.
February 5, 2015
Greek Feta Chickpea Pancake Fritters with Poached Eggs + Olive Tapenade.

With kale and leeks and other healthy delicious stuff too!

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Mom’s Chicken Florentine with Creamy Roasted Garlic Polenta.
February 4, 2015
Mom’s Chicken Florentine with Creamy Roasted Garlic Polenta.

Or well, my version of Mom’s Chicken Florentine.

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Kahlúa Chocolate Pudding…with Oatmeal Chocolate Chip Cookies.
February 3, 2015
Kahlúa Chocolate Pudding…with Oatmeal Chocolate Chip Cookies.

Gotta ask, are there a lot of pudding people out there??

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Cuban Fish Tacos with Citrus Mango Slaw + Chipotle Lime Crema.
February 2, 2015
Cuban Fish Tacos with Citrus Mango Slaw + Chipotle Lime Crema.

And I am back. With more citrus…

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Seven…Totally Healthy Recipes to get you through the Week!
February 1, 2015
Seven…Totally Healthy Recipes to get you through the Week!

Hey, hi! Happy Super Bowl Sunday!!!

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Currently Happening on Instagram.

  • Creamy Chicken and Gnocchi Soup with Crispy (buttery) Mushrooms. All the things you love about chicken soup but with the addition of an extra creamy broth, soft pillowy gnocchi, and even some garlicky mushrooms too. So, it's better. And? It’s the easiest dinner. Just throw everything into the slow cooker (instant pot OR make on the stove) and done. It's creamy + herby + a little cheesy. And then gnocchi + mushrooms!?! SO GOOD. Grab the full recipe in Half Baked Harvest Super Simple. Link in profile 🖤 do I make this on stories? #hbhsupersimple #instantpot #soup
  • Chipotle Tortilla and Rice Soup made plant-based with @fieldroast Plant-Based Mexican Sausage. #ad So. Much. Flavor. We love this soup. The sausage brings a  spicy, smoky flavor plus it’s super simple to make. The toppings finish it off  plenty of tortilla chips, cheese, avocado, dollop of yogurt, cilantro…all the (very good) things. … … 2 tablespoons extra virgin olive oil 1 sweet onion, diced 2 cloves garlic, minced or grated 2 teaspoons cumin kosher salt and pepper 2 Field Roast Plant-Based Chipotle Sausages, sliced 3 cups red enchilada sauce 3-4 cups vegetable broth 1/2 cup fresh cilantro, chopped 1-2 cup cooked rice … Cook together the olive oil and onion, garlic, cumin, and a pinch each of salt and pepper until the onion is soft and fragrant. Add the Field Roast Plant-Based Chipotle Sausages, cook until browned, 1-2 minutes. Stir in the enchilada sauce and broth. Simmer over medium heat until warmed through, about 10-15 minutes. Stir in cilantro. Spoon the rice into bowls and ladle the soup overtop. Top each bowl as desired with tortilla chips, avocado, cheese, yogurt, cilantro + lime juice.
  • Persian inspired Herb and Beef Stew with Rice. Because it's very much stew weather and I love a cozy weekend dinner. This stew isn't your average stew. It's different and it's VERY GOOD. It's lemony, spiced with turmeric, heavy on the herbs, served over rice, and it's even made in all ONE POT. Very into it. Shared the recipe on HBH this week - link in profile. PS. the key word is inspired, not authentic :) #hbhhealthyjanuary #stew #comfortfood
  • Lemon Poppyseed Cake with Citrus Honey Glaze. Know it's January, but I'm still baking cake because when it's single digits and a 3 day weekend, what else do you do?! Enter this extra wintery, made on the healthier side cake. It's light and lemony, swirled with nutty poppy seeds + finished with a sweet citrus honey glaze. Every last crumb is SO GOOD. And? It's EASY + pretty. Recipe on HBH - linked in profile. Full how-to is currently on my IG stories too. #hbhhealthyjanuary #cake